앙뜨레 'Entrée' 는서양식과한식을현대적으로재해석한 컨템포러리다이닝 으로최상의식재료들로 최고의미식경험을선사합니다. Entrée is a contemporary dining introducing Western and Korean cuisines, prepared wi

싱카이 역삼점 메뉴내지_단품음주류

XINGKAI Set Chin Set Today s Soup, Shredded Sea Cucumber and Shrimp with Beef, Fried Prawn in Chili Sauce, Fried Rice or Noodles, Dessert Myung Set Today s Soup, Fried Chicken in Garlic and Soy Sauce,

연세대-신규메뉴북-수정3

CHINESE BISTRO LUNCH COURSE (11:00 ~ 15:00 靑 33,000 Mushroom & Crab Meat Soup Cantonese-style Stir-Fried Seafood Deep-Fried Prawn with Spicy Chili Sauce Stir-Fried Shredded Green Bell Pepper & Beef Choice

식료

BREAKFAST I 07:00~11:00 I MORNING BUFFET Adult 29,800 (07:00~10:00) Child 22,000 AMERICAN BREAKFAST 23,000 A Choice of Chilled Juice(Orange, Tomato, Pineapple) Two Eggs with Choice of Side Dish(Ham, Bacon,

식료

LUNCH & DINNER I I KOREAN TABLE D'HOTE Beef Bone & Vegetable soup with Rice 20,000 and 4Kinds of side dish Boiled Ox-Tail Soup with Steamed Rice 24,000 Sliced and Marinated Beef Ribeye Barbecued on a Bulgogi

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2018.07.01 DINING SET MENU PANORAMIC 65 CHEF S SPECIAL SET QUATRO SEAFOOD 네가지맛의해산물 Garlic Flavored Prawn, Crab Meat Tartare, Seared Scallop, Salmon Caviar, Tomato Salsa, Lemon & Lime Lobster, Citron Beurre

AMERICAN BREAKFAST 37,000 Fruit or vegetable Juice: Freshly squeezed orange, or apple, grapefruit, carrot, tomato, Fresh milk, Low-fat milk Two eggs,

AMERICAN BREAKFAST 37,000 Fruit or vegetable Juice: Freshly squeezed orange, or apple, grapefruit, carrot, tomato, Fresh milk, Low-fat milk Two eggs, any style, with your choice of : Fried, scrambled,

키사라 강남 메뉴판_룸 최종

MIZU Course Appetizer Grilled Chicken Salad Sashimi Prawn & Vegetable Tempura Sushi & Roll Hot or Cold Noodles 50,000 10% tax has been added. TSUKI Course Appetizer Three kinds of Seafood Salad Sashimi

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A La Maison s SPECIAL LUNCH SET A SET 37,000 HOUSE GREEN SALAD with Mandarin Dressing 신선한야채샐러드 CREAM or TOMATO SAUCE SEAFOOD SPAGHETTI 크림 / 토마토 ( 선택 ) 소스해산물스파게티 ( 오징어 : 국내산 ) AMATRICIANA SPAGHETTI 아마트리치아나스파게티

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A La Maison s LUNCH SET A SET KRW 37,0 HOUSE GREEN SALAD with Mandarin Dressing 신선한야채샐러드 PASTA CHOICE 1. CREAM or TOMATO SAUCE SEAFOOD SPAGHETTI Shrimp, Sea Scallop, Mussel, Squid, Clam 크림 / 토마토 ( 선택 )

청미심_메뉴_최종

House salad topped w/ tomatoes and ricotta cheese Mixed veggie salad w/ avocado Korean prime beef Tartare Char-grilled Korean styled burger steak made with Korean prime beef Braised Korean prime beef short

청미심_메뉴_최종

Mixed veggie salad w/ avocado Korean prime beef Tartare Braised Korean prime beef short ribs Char-grilled Korean styled burger steak made with Korean prime beef Chopped small octopus / small octopus &

VN 150306 기본메뉴

Lunch Set Menu - Vecchia - Caesar Salad with Romaine, Croutons, Cherry Tomato, Parmesan Cheese and Caesar Dressing Kean Beef Tenderloin Steak with Mushroom Gratin, Celeriac and Mashed Potato Coffee Tea

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A La Maison s Special Lunch Set 11:30am 14:30pm A SET HOUSE GREEN SALAD 신선한야채샐러드 TOMATO SAUCE SEAFOOD SPAGHETTI 해산물토마토소스스파게티 TOMATO SAUCE SEAFOOD RISOTTO 해산물토마토소스리조또 PIEMONTESE SPAGHETTI 피에몬테제스파게티 TIRAMISU

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A La Maison s Special Lunch Set 11:30pm 14:30pm A SET HOUSE GREEN SALAD 신선한야채샐러드 TOMATO SAUCE SEAFOOD SPAGHETTI 해산물토마토소스스파게티 TOMATO SAUCE SEAFOOD RISOTTO 해산물토마토소스리조또 PIEMONTESE SPAGHETTI 피에몬테제스파게티 TRAMISU

한식당여수는 나그네여, 향수수입니다. 여행자들의마음입니다. Korean Restaurant 깔끔하고정갈한맛과고급스러운분위기를자랑하는 The Rotex Hotel & Condo 한식당 ' 여수 ' 에서고향의정취를느껴보시기바랍니다. 화학조미료를사용하지않는웰빙식사입니다. 화

한식당여수는 나그네여, 향수수입니다. 여행자들의마음입니다. Korean Restaurant 깔끔하고정갈한맛과고급스러운분위기를자랑하는 The Rotex Hotel & Condo 한식당 ' 여수 ' 에서고향의정취를느껴보시기바랍니다. 화학조미료를사용하지않는웰빙식사입니다. 아침 Breakfast 조식스페셜 Breakfast Special 아침정식 Breakfast

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A La Maison s SPECIAL DINNER SET FRENCH SET 70,000 TERRINE OF FOIE GRAS with Fruit Compote 과일컴포트를곁들인푸아그라테린 DUCK CONFIT Mashed Potato, Stir Fried Mushroom, Port Wine Sauce 포트와인소스를곁들인오리다리콩피 ( 오리고기 : 국내산

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A La Maison s DINNER SET FRENCH SET KRW 70,0 TERRINE OF FOIE GRAS with Fruit Compote 과일컴포트를곁들인푸아그라테린 MAIN DISH CHOICE 1. DUCK CONFIT with Mashed Potato, Stir Fried Mushroom, Port Wine Sauce 포트와인소스를곁들인오리다리콩피

2 3

20 recipies pot line Stir Fried Glass Noodles and Bean Sprouts Wild Sesame and Mushroom Soup Mille-Feuille Nabe Seafood Risotto with Cream Sauce Braised Pork Rib with Aged Kimchi Stir Fried Noodle with

오크우드 레스토랑 메뉴

Restaurant Menu Country of Origin 식자재 원산지 Beef Strip Loin Beef Rib-Eye Beef Tenderloin Beef Patty Beef Rib Meat Beef Short Rib Lamb Chop Veal Chop Chicken Chicken Bone Chicken Breast Bacon Sausage Beef

_10.ai

식사류 Set Meal Hot Plate BBQ * Type of side dishes will be changed on seasonal routine A1 소불고기정식 Bulgogi Marinated BBQ Beef $15.90 A2 닭구이정식 Dak-Gui Marinated BBQ Chicken $13.00 A3 돼지불고기정식 Doaeji-Bulgogi

MENU RENEWAL_Restaurant_A4순서대로

TODAY S LUNCH MONDAY TO FRIDAY 11:30-15:00 TODAY S RICE 오늘의라이스 15.0 TODAY S PASTA 오늘의파스타 15.0 TODAY S SPECIAL 오늘의스페셜 18.0 - 식전빵추가는 500 원입니다. - 위가격에는 10% 부가세가포함되어있습니다. All prices are inclusive of 10% vat.

Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Americano 아메리카노 7,000 Coffee made with Espresso and hot water Cappuccino 카푸치노 8,000 Espresso

Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Americano 아메리카노 7,000 Coffee made with Espresso and hot water Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with

까페원 메뉴

OPERATION HOURS 8:00am ~ 10:00pm (Food order from 10:00am ~ 9:30pm) If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or under cooked meats, poultry,

전통의맛을세심하고세련되게표현한한식당, 羅宴. 禮와格을갖추어차려낸최고의한식정찬을선보입니다. 전국에서가장훌륭한제철식재료를수급하여정통조리법을바탕으로현대적으로재해석한라연에서한식의정수를경험해보시기바랍니다. Expressing traditional Korean cuisine th

전통의맛을세심하고세련되게표현한한식당, 羅宴. 禮와格을갖추어차려낸최고의한식정찬을선보입니다. 전국에서가장훌륭한제철식재료를수급하여정통조리법을바탕으로현대적으로재해석한라연에서한식의정수를경험해보시기바랍니다. Expressing traditional Korean cuisine through delicate refinement, La Yeon serves elegant Korean

14. 우동 Udon Udon noodle soup with fish cakes and vegetables 15. 김치 볶음밥 Kim-chi Fried Rice Fried rice with Kim-chi, bacon and vegetables with a fried e

식사류 Rich Dishes * 기호에 따라 매운맛을 더하거나 빼고 싶으시면 주문시 말씀해 주세요. * Let us know if you like to make your dish more or less spicy than regular. Pork Bone Soup 1. 비지 찌개 Kim-chi Pork Bean-Curd Stew A casserole of bean-curd

2019 씨엘로 메뉴커버 변경

G NALLEY SU LOUNGE CIELO EL DIN OT IN CI E L O 등의 음식 관련 민감 반응 또는 특별한 식이 조절식이 있으시면, 저희 직원에게 먼저 알려 주시기 바랍니다. 過敏反應等食品相關的特別敏感或有什麼調節飲食,请告訴服務員 If you have an allergic sensitivity to any particular food or have

Hot Coffee Cocktails Irish coffee 아이리쉬커피 22,000 irish whiskey coffee whipped cream Kahlua coffee 칼루아커피 22,000 kahlua coffee whipped cream Bailey s cof

Coffee Selection Coffee 커피 14,000 served as a shot of coffee Decaffeinated Coffe 디카페인커피 14,000 decaffeinated coffe Espresso 에스프레소 14,000 one shot espresso Double Espresso 더블에스프레소 15,000 double shot espresso

Microsoft Word - The Lounge AFTER 8.30 - DJ

The Lounge We invite you to indulge with the talented music of DJ Sando and Nana playing the best of Chillout Lounge music alongside sophisticated and panoramic city views of Gangnam. (8:30pm~11:00pm only

Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with hot milk

Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with hot milk Cafe Mocha 까페모카 8,000 Espresso with chocolate syrup

B WAGYU & ANGUS BEEF SET Wagyu Oyster Blade 150g 와규 부채살 150g Angus Beef Scotch Fillet 180g 앵거스 등심 180g Wagyu Beef Short Rib 150g 와규 갈비살 150g C M

CHARCOAL BBQ SET MENU PREMIUM SET Marinated Beef Rib 250g 양념소갈비 250g Wagyu Beef Brisket 150g 와규 우삼겹 150g Chili Chicken Fillet 200g 고추장 치킨 200g Plain Pork Belly 180g 삼겹살 180g Wagyu Beef Short Rib 150g 갈비살

전통의맛을세심하고세련되게표현한한식당, 羅宴. 禮와格을갖추어차려낸최고의한식정찬을선보입니다. 전국에서가장훌륭한제철식재료를수급하여정통조리법을바탕으로현대적으로재해석한라연에서한식의정수를경험해보시기바랍니다. Expressing traditional Korean cuisine through delicate refinement, La Yeon serves elegant Korean

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APPETIZER COLD APPETIZER GOAT CHEESE SALAD Goat Cheese, Kadaif, Tomato, Basil Pesto, Mixed Salad 염소치즈샐러드 KRW 30,000 MOZZARELLA & RICOTTA CHEESE SALAD Fresh Mozzarella, Mini Tomato, Green & Black Olive,

Microsoft Word Winter bev docx

1 BEVERAGE NV Billecart-Salmon, Extra Brut 2 Please enjoy our specially priced wine by the glass options, hand chosen by Sommelier KJ Cho BY THE GLASS CHAMPAGNE glass bottle NV Billecart-Salmon, Extra

Appetizers

PARK CAFÉ DINNER SET 파크카페디너세트 Burrata cheese Colored tomato, basil pesto oil 부라타치즈와토마토 Wild mushroom cream soup 버섯크림수프 Park Café garden salad 파크카페가든샐러드 Australian beef rib-eye steak 180g 호주산최상급꽃등심스테이크

KSC광화문

STUZZICHINO Amuse Piatti di iberico Jamon Iberico plate 26.0 Piatto di Affettati misti 28.0 Assorted Italian fresh ham with salami Tagliatti di formaggi misti Assorted cheese plate & homemade cracker 28.0

Seoul Garden 11

ALL YOU CAN EAT KOREAN BBQ SEOUL GARDEN ALL YOU CAN EAT KOREAN BBQ A B ORIGINAL AYCE $9 per guest PREMIUM AYCE $9 per guest Includes Mini Octopus, LA Short Ribs, Shrimp () Single person AYCE upcharge of

SET A Marinated beef rib set $75 (for 2-3 People) Marinated Beef Rib with Bone (Angus Beef) 양념소갈비 800 gram SET B premium beef set $89 (for 2-3 People)

Oriental Spoon Charcoal BBQ HOW TO ENJOY KOREAN BBQ STEP 1 STEP 2 STEP 3 Put a lettuce in your palm and add a piece of meat on it Add a dollop of Ssamjang (Dipping sauce) Add whatever you want (Garlic,

하늘오름_Allindinner

ANTIPASTI (Appetizer) Marinated Lobster with Avocado Sun Dried Tomato Oil Vinaigrette 선드라이토마토에절인랍스타와아보카도 36,000 Homemade Somked Salmon Frorale with Caper, Ricotta Cheese, Olive 훈제연어프로랄리 : 케이퍼, 리코타치즈, 올리브

_공레스토랑_홈페이지_메뉴판_원산지수정

KOREAN DINING GONG 약식동원약과음식은그근원이같다 호텔프리마서울의메인레스토랑공은, 수십년경력의한식장인이만든전통한정식과다양한일품요리로구성된프리미엄한식당입니다. ( 약식동원 ), 약과음식은그근원이같다 라는한식장인의고집과신념으로고객의취향뿐만이아니라체질까지고려하여전국팔도의제철재료를사용한다양한한식메뉴를선보입니다. 호텔프리마의대표한식당공에서깊고정갈한전통한식의진수를합리적인가격으로만나보세요.

La Mer Brunch menu 라메르브런치메뉴 Salad / 샐러드 Italian Panini / 이탈리아식파니니 1. Ramada Salad Specials / 라마다스페셜샐러드여러가지야채와파프리카, 치즈, 햄을곁들인샐러드 13, Mushroom Pan

RAMADA INCHEON HOTEL La Mer Brunch menu 라메르브런치메뉴 Salad / 샐러드 Italian Panini / 이탈리아식파니니 1. Ramada Salad Specials / 라마다스페셜샐러드여러가지야채와파프리카, 치즈, 햄을곁들인샐러드 13,000 1. Mushroom Panini / 머쉬룸파니니머쉬룸과햄, 양파, 치즈, 발사믹를곁들인파니니

181010마레첼로메뉴판

LUNCH SET MENU 런치세트메뉴 Tuna tadaki with yuzu sherbet, cianfotta, eggplant caviar and flying fish roe 치안포타, 참치타다끼, 유자셔벗, 날치알을이용한가지캐비어 Cream of yam soup with sweet pumpkin crouton 단호박크루톤을곁들인산마크림수프 Herb tomato,

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BREAKFAST BUFFET 주중 06:30am~09:30am / 주말 07:00am~10:00am LUNCH 주중 11:30~14:30 DINNER 주중 18:00~21:30 주말및공휴일은조식만운영함 Trio Antipasto 이태리식안티파스토 ( 카프레제, 프로슈토, 해산물 ) Beef Carpaccio 비프카르파쵸 ( 소고기, 루꼴라, 방울토마토 )

BQT KIT

INTERNATIONAL BUFFET #1 MENU Cold Selection Tomato caprese 토마토카프레제 Smoked salmon with condiments 훈제연어 Chicken breast salad 닭가슴살샐러드 ( 닭고기 - 브라질산 ) Pumpkin mousse salad 단호박샐러드 Crab meat salad 게살샐러드 Fine

온도레스토랑 메뉴판

휘닉스평창 온도레스토랑운영안내 Phoenix pyeongchang ONDO Restaurant running guide. 운영시간 RESTAURANT RUNNING TIME 조식(BREAK FAST) 07:00 ~ 10:00 중식 (LUNCH) 12:00 ~ 15:00 석식 (DINNER) 18:00 ~ 22:00 이용안내 INFORMATIONS ON USAGE

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曉鐘羹 효종갱 Hyo Jong Gaeng Set 효종갱은조선시대양반들이즐겨먹던최초의배달음식입니다. Hyo Jong Gaeng was the first delivery food in Korea for the upper class in Joseon Dynasty. 맞이먹거리 Welcome Food 연두부샐러드 Green Salad with Soft Tofu 해파리겨자채

[홈페이지용]_바 메뉴판(210x297)

BAR & SNACK Wine CHAMPAGNE Dom Perignon, Brut Cuvee 2004 Veuve Clicquot Yellow Label Moet & Chandon Brut Imperial NV Moet & Chandon Brut Imperial NV 375ml 590,000 200,000 180,000 100,000 SPARKLING ITALY

BQT KIT

INTERNATIONAL BUFFET #1 MENU Cold Selection Tomato caprese 토마토카프레제 Smoked salmon with condiments 훈제연어 Chicken Breast Salad 닭가슴살샐러드 Pumpkin mousse Salad 단호박샐러드 Tuna nicoise salad 니스와즈참치샐러드 Fine selection

중식당 금홍 와인리스트

PRESTIGIOUS WINE Chateau Figeac, Saint Emilion 2007 520,000 Opus One Robert Mondavi, Napa Valley 2008 800,000 Chateau Haut-Brion 2001 970,000 Chateau Margaux 2001 1,100,000 Chateau Mouton-Rothschild 2004

160630 오크우드 레스토랑 메뉴

Restaurant Menu Country of Origin Beef 소고기 U.S.A 미국산 Beef Strip Loin 등심 U.S.A 미국산 Beef Rib-Eye 꽃등심 U.S.A 미국산 Beef Tenderloin 안심 U.S.A 미국산 Pork 돼지고기 Korea 국내산 Chicken 닭고기 Korea 국내산 Bacon 베이컨 U.S.A 미국산 Lobster

전통의맛을세심하고세련되게표현한한식당, 羅宴. 禮와格을갖추어차려낸최고의한식정찬을선보입니다. 전국에서가장훌륭한제철식재료를수급하여정통조리법을바탕으로현대적으로재해석한라연에서한식의정수를경험해보시기바랍니다. Expressing traditional Korean cuisine through delicate refinement, La Yeon serves elegant Korean

190228마레첼로메뉴판

LUNCH SET MENU 런치세트메뉴 Mozzarella caponata shepherd s purse pesto with grilled japanese spiny lobster grilled vegetable in pistachio pesto 모차렐라카포나타, 냉이페스토의닭새우와피스타치오페스토의그릴야채 Cream of walnut and mushroom

와인

PRESTIGIOUS WINE Chateau Figeac, Saint Emilion 2007 520,000 Opus One Robert Mondavi, Napa Valley 2008 800,000 Chateau Haut-Brion 2001 970,000 Chateau Margaux 2001 1,100,000 Chateau Mouton-Rothschild 2004

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Coffee Espresso 에스프레소 6,500 Double Espresso 더블에스프레소 7,000 Decaffeinated Coffee 디카페인커피 7,000 Americano 아메리카노 7,000 Café Latte 카페라떼 7,500 Café Mocha 카페모카 7,500 Cappuccino 카푸치노 7,500 Vanilla Latte 바닐라라떼 7,500

레스토랑 메뉴(14면-30부)

Dining Menu OAK COURSE 주방장추천수프 Chef s Special Daily Soup 건강식닭가슴살샐러드 Health Chicken Salad with Mixed Salad, Ricotta Cheese, Blue Berry and Oriental Dressing 최상급꽃등심스테이크 Beef Rib Eye Steak with Baked Potato,

Western Cuisine Appetizers Smoked Salmon and Cucumber Salad 23. With Dill Sour Cream Deep Fried Calamari and Onion Rings 19. With Lemon & Pepper Mayon

SURACHE A LA CARTE MENU Holiday Inn Incheon Songdo Western Cuisine Appetizers Smoked Salmon and Cucumber Salad 23. With Dill Sour Cream Deep Fried Calamari and Onion Rings 19. With Lemon & Pepper Mayonnaise

하늘오름_dinner(1130)

ANTIPASTI (Appetizer) Jeju Horse Meat Carpaccio with Rucola, Parmigiano Reggiano Olive, Tomato Dressing 35,000 제주 말고기로 만든 카르파쵸, 루꼴라, 파르미지아노 레지아노 Marinated Lobster with Avocado Sun Dried Tomato Oil Vinaigrette

Sommelier s Recommendations \ 50,000 Marqués de Murrieta Reserva, Rioja, Spain 2011 (100ml) \ 45,000 M.Chapoutier, Banyuls Vin Doux Naturel, France 20

푸아그라 오리고기 ( 프랑스산 ) 크로켓 광어 ( 국내산 ) 스테이크소스 쇠고기 ( 호주산, 뉴질랜드산, 국내산한우섞음 ), 쇠고기사골 ( 호주산 ) 육수 닭고기 ( 국내산 ) Foie Gras Duck (Product of France) Croquette Halibut (Product of Kea) Steak Sauce Beef (Product of Australia,

슬라이드 1

Western Set Menu Home baked bread selection, served with butter 버터와함께제공되는홈베이크브래드 Smoked salmon terrine with cream cheese, apple compote chervil and micro greens 훈제연어테린, 사과컴포트, 처빌 Creamy mushroom soup with

PowerPoint 프레젠테이션

Western A Course 44, Sweet Pumkin Soup With Herb Croutons 허브크로톤을가미한단호박크림스프 Ricotta Cheese Salad 리코타치즈샐러드 Freshly Baked Bread and Butter 갓구워낸빵과버터 Premium Beef Tenderloin Steak (140g) And Hot Vegetable With

Twilight Experience Afternoon Tea Set Twilight Experience Fig Afternoon Afternoon Tea Tea Set Set

TWILIGHT EXPERIENCE Select four beverages from below menu 70,000 Lounge 51, Marine City 1-ro, Haeundae-gu, Busan, 612-824, Korea TELEPHONE +82 51 990 1303 White Wine 2014 Sauvignon Blanc, Rapaura Springs,

파티 메뉴

파티 메뉴 Party Menu International Banquet Buffet S 80,000 COLD DISHES / 찬요리 Assorted Seafood 해산물 모듬 Italian Style Grilled Vegetable 이태리식 야채구이 Poached Salmon with Dill Mustard Sauce 연어와 향초 겨자 소스 Anti Pasti

2018Beverage

Food Menu Avocado shrimp 아보카도와새우 Avocado, shrimp, mushroom, tomato, olive, extra virgin olive oil, balsamic vinegar, sour sauce Cheese platter with seasonal fruit 치즈와계절과일 Seasonal sliced fruits, assorted

platz_food_web

food nest hotel provides. If you have an allergic intolerance, please inform waiting server. 알러지와관련하여요청사항이있으시면저희직원에게말씀해주시기바랍니다. platz course menu steamed rice beef chicken pork - bacon pork - rosciutto

CHESS 154 CHESS154 를이용하기에앞서... 별도의공연료 ( 입장료 ) 는없습니다. 식사는 1 인 1 메뉴 를원칙으로하고있습니다. ( 코스 / 파스타 & 스테이크 ) 식사와코스요리는 9 시까지가능하며 SIDE DISH 는 테이블당 1 메뉴 를원칙으로하고있습니

CHESS 154 CHESS154 를이용하기에앞서... 별도의공연료 ( 입장료 ) 는없습니다. 식사는 1 인 1 메뉴 를원칙으로하고있습니다. ( 코스 / 파스타 & 스테이크 ) 식사와코스요리는 9 시까지가능하며 SIDE DISH 는 테이블당 1 메뉴 를원칙으로하고있습니다. 맥주와칵테일은 BAR 에서만이용가능합니다. 주류반입은불가합니다. 맡기신주류의보관기간은

ITALIAN RESTAURANT & BAR 한강이보이는도심의아름다운경관을즐기며다양한컨템포러리이탈리안퀴진을맛볼수있는레스토랑입니다. 도심의화려한스카이라인, 훌륭한이탈리아요리까지, 하늘에서즐기는성공적인비즈니스런치와디너를경험하세요. 27년경력의이탈리안셰프 페데리코로시 (Fe

ITALIAN RESTAURANT & BAR 한강이보이는도심의아름다운경관을즐기며다양한컨템포러리이탈리안퀴진을맛볼수있는레스토랑입니다. 도심의화려한스카이라인, 훌륭한이탈리아요리까지, 하늘에서즐기는성공적인비즈니스런치와디너를경험하세요. 27년경력의이탈리안셰프 페데리코로시 (Federico Rossi) 가선보이는컨템포러리이탈리안퀴진을즐겨보시기바랍니다. Sky Lounge

A La Carte (Breakfast) Continental Breakfast 유럽식조찬 23. Choice of Chilled Fruit Juice 주스선택 (100% Pure) Bread Basket Served with Butter and Jam 여러가지빵과버터

A LA CARTE MENU A La Carte (Breakfast) Continental Breakfast 유럽식조찬 23. Choice of Chilled Fruit Juice 주스선택 (100% Pure) Bread Basket Served with Butter and Jam 여러가지빵과버터, 과일잼 Coffee, Decaf Coffee, Tea or

오클라우드키친_2017_최종( )

HOT ICE Coffee 에스프레소 Espresso 2,500 아메리카노 Americano 2,500 3,000 카페라떼 Cafe Latte 3,500 4,500 카푸치노 Cappuccino 5,500 6,000 카페모카 Cafe Mocha 5,500 6,000 바닐라라떼 Vanilla Latte 5,500 6,000 카라멜마끼아또 Caramel Macchiato

TheLounge-KoreanTeaHouse-C

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

아뮤즈부쉬 푸아그라 ( 프랑스산오리고기 ), 광어 ( 국내산 ), 도미 ( 국내산 ), 장어 ( 국내산 ), 오징어 ( 국내산 ) 초리조 스페인산돼지고기 베이컨 외국산돼지고기 푸아그라 프랑스산오리고기 스윗브레드 호주산쇠고기 스테이크소스 쇠고기 ( 호주산, 뉴질랜드산,

아뮤즈부쉬 푸아그라 ( 프랑스산오리고기 ), 광어 ( 국내산 ), 도미 ( 국내산 ), 장어 ( 국내산 ), 오징어 ( 국내산 ) 초리조 스페인산돼지고기 베이컨 외국산돼지고기 푸아그라 프랑스산오리고기 스윗브레드 호주산쇠고기 스테이크소스 쇠고기 ( 호주산, 뉴질랜드산, 국내산한우섞음 ), 쇠고기사골 ( 호주산 ) 육수 닭고기 ( 국내산 ) 연두부 콩 ( 국내산

안뜨레_홈페이지메뉴( )

LUNCHEON COURSE 한식 특선 점심 코스 남산, 자락 남산 자락 [NAMSAN] [ JARAK ] 셰프 추천 죽 백합죽 CHEF'S JUK BAEKHAP JUK Chefʼs Recommended Porridge Clam Rice Porridge 들깨 소스 닭고기 냉채 미나리와 주꾸미 숙회 DEULKKAE SAUCE DAKGOGI NAENGCHAE MINARI

TheLounge-KoreanTeaHouse-B

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

Microsoft Word - The Lounge - Chillout At The Park _20160204

The Lounge We invite you to indulge with the talented music of DJ Sando and Nana playing the best of Chillout Lounge music alongside sophisticated and panoramic city views of Gangnam. (8:30pm~11:00pm only

하늘오름_a la carte(1202)

ANTIPASTI (Appetizer) Jeju Horse Meat Carpaccio with Rucola, Parmigiano Reggiano Olive, Tomato Dressing 제주말고기로만든카르파쵸, 루꼴라, 파르미지아노레지아노 35,000 Marinated Lobster with Avocado Sun Dried Tomato Oil Vinaigrette

Microsoft Word - 2016 summer bev 2016.07.06

BEVERAGE NV Rosé, Ruinart, Brut NV Bollinger Special Cuvée, Brut NV Bollinger Special Cuvée, Brut 1 Please enjoy our specially priced wine by the glass options, hand chosen by our Sommelier KJ Cho..BY

The Lounge - Korean Tea House

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

12TheLounge-KoreanTeaHouse-A

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

TheLounge-KoreanTeaHouse-B

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

ITALIAN RESTAURANT & BAR 한강이보이는도심의아름다운경관을즐기며다양한컨템포러리이탈리안퀴진을맛볼수있는레스토랑입니다. 도심의화려한스카이라인, 훌륭한이탈리아요리까지, 하늘에서즐기는성공적인비즈니스런치와디너를경험하세요. 27년경력의이탈리안셰프 페데리코로시 (Fe

ITALIAN RESTAURANT & BAR 한강이보이는도심의아름다운경관을즐기며다양한컨템포러리이탈리안퀴진을맛볼수있는레스토랑입니다. 도심의화려한스카이라인, 훌륭한이탈리아요리까지, 하늘에서즐기는성공적인비즈니스런치와디너를경험하세요. 27년경력의이탈리안셰프 페데리코로시 (Federico Rossi) 가선보이는컨템포러리이탈리안퀴진을즐겨보시기바랍니다. Sky Lounge

The Lounge B -Autumn

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

SET 조식세트 All set menus are served with Freshly squeezed juice and hot beverage 모든세트메뉴에는신선한생과일주스와뜨거운음료가제공됩니다

BREAKFAST SET 조식세트 All set menus are served with Freshly squeezed juice and hot beverage 모든세트메뉴에는신선한생과일주스와뜨거운음료가제공됩니다 CONTINENTAL 35,000 Selection of Homemade Morning Pastries or your choice of Toast Served

TheLounge-A

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

대식당_0121_ver.2019

Your own hideout 당신만의 은신처, 네스트호텔 네스트 호텔(nest hotel)은 세계적으로 권위 있는 호텔 플랫폼인 디자인호텔스 Design Hotels 로부터 대한민국 최초로 선정된 호텔입니다. 디자인 호텔스는 호텔의 전체 컨셉, 종합적 미학성, 건축 및 디자인의 창의성 등 자체적인 기준에 따라 까다롭게 멤버 자격을 부여하며, 현재 50여 개국의

Whiskies 위스키 Blended Scotch Glass Bottle 블랜디드 스카치 Johnnie Walker Blue King George 2,300,000 죠니워커 블루 킹조지 Royal Salute 38yrs 150,000 2,600,000 로얄 샬루트 38

Whiskies 위스키 Blended Scotch Glass Bottle 블랜디드 스카치 Johnnie Walker Blue King George 2,300,000 죠니워커 블루 킹조지 Royal Salute 38yrs 150,000 2,600,000 로얄 샬루트 38년 Ballantine s 30yrs 100,000 1,700,000 발렌타인 30년 Chivas

PowerPoint Presentation

Appetizer Maki 롤 California roll Cucumber roll Tuna roll Avocado roll Spicy tuna roll Avocado & cucumber roll Salmon roll Green dragon roll 5.95 6.95 5.95 5.95 Spicy salmon roll Vegetarian dragon roll

CHESS 154 CHESS154 를이용하기에앞서... 별도의공연료 ( 입장료 ) 는없습니다. 식사는 1 인 1 메뉴 를원칙으로하고있습니다. ( 코스 / 파스타 & 스테이크 ) 식사와코스요리는 9 시까지가능하며 SIDE DISH 는 테이블당 1 메뉴 를원칙으로하고있습니

CHESS 154 CHESS154 를이용하기에앞서... 별도의공연료 ( 입장료 ) 는없습니다. 식사는 1 인 1 메뉴 를원칙으로하고있습니다. ( 코스 / 파스타 & 스테이크 ) 식사와코스요리는 9 시까지가능하며 SIDE DISH 는 테이블당 1 메뉴 를원칙으로하고있습니다. 맥주와칵테일은 BAR 에서만이용가능합니다. 주류반입은불가합니다. 맡기신주류의보관기간은

슬라이드 1

Wedding Menu Western KRW 69,000 (VAT included ) Freshly baked breads served with butter Tomato Caprese,Mozzarella Cheese balsamic Vinegar with Basil Pesto sauce 바질페스토소스와치즈를곁들인토마토카프리제 Asparagus soup, Herb

Microsoft Word - Menu 2017 January

All Day YORI Menu yori.london.1 yori_london_ www.yoriuk.com You can START with FRIED DISHES called [Tuigim] 새우튀김 S1 Crispy Fried King Prawn S2 Vegetable Fritters fried vegetables 야채튀김 KOREAN PAN CAKES

The Lounge C - Spring (Bingsu) FINAL

KOREAN TEAS KOREAN TEAS Sharing Tea Experience Korean premium teas are served individually and for sharing. The sharing tea experience is inspired by a Korean tea ceremony known as Dado. Dado was mainly

Lunar New Year Gift Set 구정선물세트, 올해명절에도고마운분들께정성가득한햄퍼를선물하세요. 기간 : 2015 년 2 월 2 일 ~ 16 일구입및문의 : JW 메리어트동대문스퀘어서울타볼로 24 ( )

Lunar New Year Gift Set 2015 2015 구정선물세트, 올해명절에도고마운분들께정성가득한햄퍼를선물하세요. 기간 : 2015 년 2 월 2 일 ~ 16 일구입및문의 : JW 메리어트동대문스퀘어서울타볼로 24 (02 2276 3320) 소믈리에셀렉션 Sommelier Selection 소믈리에가선별한와인셀렉션을특별히제작된와인박스에담아선물해보세요.

2018 젤코바 메뉴

Western Course A 빵 Bread 생연어와와규타르타르, 오세트라캐비어 Salmon with Wagyu Tartare, Osetra Caviar 양갈비와돼지안심 Lamb Chop with Pork Tenderloin 킹크랩아보카도롤과딸기주스 King Crab Avocado roll with Strawberry Juice 오늘의스프 Today s Soup

APPETIZER 한치순대 Iberico Pluma, Various vegetable, Calamari 한치다리살과이베르코플루마, 야채로속을채운한치순대 18,000 비프타르타르 Han-woo eye of round, Truffle sauce 한우홍두깨살과트러플소스를곁들

APPETIZER 한치순대 Iberico Pluma, Various vegetable, Calamari 한치다리살과이베르코플루마, 야채로속을채운한치순대 18,000 비프타르타르 Han-woo eye of round, Truffle sauce 한우홍두깨살과트러플소스를곁들여만든서양식육회 부라따치즈플레이트 Burrata cheese, Jamon, Basil pesto

Demain Breakfast 1. Continental breakfast buffet 유럽식조식뷔페 2. Omelet (cheese or plain) 오믈렛 ( 치즈또는플레인 ) Demain Noodle 1. Tomato sauce with basil seafood

HOTEL PROVIDES. ( 원산지표시 ) RICE DOME 쌀 국내산 BEEF AUS/USA 소고기 호주산 / 미국산 CHICKEN DOME/BRZ 닭고기 국내산 / 브라질산 BACON USA 베이컨 미국산 PORK DOME/USA/FRA 돼지고기 국내산 / 미국산 / 프랑스산 KIMCHI DOME 김치 국내산 CHILI POWDER DOME 고춧가루

BQT KIT

INTERNATIONAL BUFFET #1 MENU Cold Selection Bocconcini cheese & sun dry tomato salad 보코치니 & 선드라이토마토샐러드 Smoked salmon with condiments 훈제연어 Chicken breast salad 닭가슴살샐러드 ( 닭고기-브라질산 ) Pumpkin mousse salad

알러지나식이요법이있으신분은직원에게알려주시기바랍니다. For those who have any allergies or special dietary requirments. Please ask to the manager.

알러지나식이요법이있으신분은직원에게알려주시기바랍니다. For those who have any allergies or special dietary requirments. Please ask to the manager. Lunch Special Menu - 주중월 ~ 금 11:30~14:30 - 매콤한우삼겹로제파스타 Beef Loin Pasta with Rose

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Seafood cuisine 해물 요리 海 鮮 海 鲜 Japanese seerfish 삼치 燕 魚 燕 鱼 Japanese sardinella 밴댕이 瑪 瑪 卡 利 ( 青 鱗 魚 ) 玛 玛 卡 利 ( 青 鳞 鱼 ) Sashimi (sliced raw fish) 생선회 生 魚 片 生 鱼 片 tuna 다랑어 鮪 魚 金 枪 鱼 bonito 가다랭이 鰹 魚 / 松 魚

안뜨레_홈페이지메뉴( )

LUNCHEON COURSE 셰프 추천 죽 삼계죽 CHEF'S JUK SAMGYEJUK Chefʼs Recommended Porridge Ginseng and Chicken Rice Porridge 한식 특선 점심 코스 들깨 소스 닭고기 냉채 복분자 갑오징어 냉채 남산, 자락 남산 자락 [ JARAK ] [ NAMSAN ] DEULKKAE SAUCE DAKGOGI

Beverage 수정

Food Menu Avocado shrimp 아보카도와새우구이 Avocado, shrimp, mushroom, tomato, olive, extra virgin olive oil, balsamic vinegar, sour sauce Cheese platter with seasonal fruit 치즈와계절과일 Seasonal sliced fruits, assorted

문바 메뉴판(홈페이지, 아이패드용)

WHISKY SPECIAL MENU T H E R E A S O N A B L E Moon Set... 374,000 BALVENIE 1BTL 12year SOFT DRINK 2EA coke / sprite / sparkling water SIDE DISH fruit platter or cheese platter Namsan Set... 437,000 GLENFIDDICH

Whiskies 위스키 Blended Scotch Glass Bottle 블랜디드스카치 Royal Salute 38yrs 100,000 2,200,000 로얄샬루트 38년 Ballantine s 30yrs 75,000 1,500,000 발렌타인 30년 Ballantin

Whiskies 위스키 Blended Scotch Glass Bottle 블랜디드스카치 Royal Salute 38yrs 100,000 2,200,000 로얄샬루트 38년 Ballantine s 30yrs 75,000 1,500,000 발렌타인 30년 Ballantine s 21yrs 23,000 400,000 발렌타인 21년 Ballantine s 17yrs

0305 (Rotation1) The Lounge - Korean Tea House - Spring

KOREAN TEAS KOREAN TEAS Sharing Tea Experience n premium teas are served individually and for sharing. The sharing tea experience is inspired by a n tea ceremony known as Dado. Dado was mainly developed