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1 SIGNATURE BAKED GOODS 08:00 AM - 12:00 PM BUTTER CROISSANT 5 PAIN AU CHOCOLAT 5.5 MUFFIN (CHOICE OF MUFFIN) 5.5 BLUEBERRY DOUBLE CHOCOLATE BANANA NUT ALAIN MILLIAT PRESERVES : 1 Orange marmalade, apricot jam, strawberry jam, each COOKIES (2PCS) ALMOND SABLE 4 EARL GREY SABLE 4 CHOCOLATE SABLE 4 MACADAMIA SABLE 4 If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
2 ALAN YAU S SPECIAL MENU 12:00 PM 8:00PM The Lounge is proud to serve a dim sum fare by Alan Yau, the esteemed London-based restaurant producer, who created successful global brands including, Michelin star awarded Hakkasan and Yauatcha. Quintessentially Yau playful, ironic and taking the best of tradition without being enslaved to it. Served with premium Chinese tea. TASTE THE DIM SUM SET 39 BLACK PORK SHUMAI HAR GAU FRIED PRAWN DUMPLING, WASABI MAYONNAISE XIAO LONG BAO CHIU CHOW DUMPLING PAN-FRIED TURNIP CAKE, XO SAUCE FRIED SESAME GLUTINOUS RICE BALL, RED BEAN FILLING ALL ABOUT THE DIM SUM SET 69 STEAMED CHIVES CRYSTAL DUMPLINGS HAR GAU POACHED PRAWN WONTON CHAR SIU CHEUNG FUN PAN-FRIED TURNIP CAKE, XO SAUCE LOTUS LEAF WRAPPED GLUTINOUS RICE CHIU CHOW DUMPLING SCALLOP SHUMAI VENISON PUFF BLACK SESAME GLUTINOUS RICE BALL If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
3 A LA CARTE 12:00 PM - 8:00 PM HAR GAU [3pcs] XIAO LONG BAO [3pcs] BLACK PORK SHUMAI [3pcs] SCALLOP SHUMAI [3pcs] 20 CHIU CHOW DUMPLING [3pcs] STEAMED CHIVES CRYSTAL DUMPLINGS [3pcs] LOTUS LEAF WRAPPED GLUTINOUS RICE [2pcs] CHAR SIU CHEUNG FUN [3pcs] 20 PRAWN CHEUNG FUN [3pcs] POACHED PRAWN WONTON [4pcs] 22 STEAMED FRESH SQUID, SPECIAL THAI CURRY SAUCE [0g] MATCHSTICK CHICKEN WINGS [240g] 15 PAN-FRIED TURNIP CAKE, XO SAUCE [3pcs] PAN-FRIED FAMOUS SHANGHAI BUN [3pcs] FRIED PRAWN DUMPLING, WASABI MAYONNAISE [3pcs] 20 JASMINE SMOKED RIBS [600g] 40 VENISON PUFF [3pcs] 30 BAKED EGG TART [3pcs] 12 BLACK SESAME GLUTINOUS RICE BALL [3pcs] 12 FRIED SESAME GLUTINOUS RICE BALL, RED BEAN FILLING [3pcs] 12 If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
4 CHERRY BLOSSOM AFTERNOON TEA SET 49 2:30 PM - 5:30 PM As spring awakens, delicate pink and white cherry blossoms begin to bloom. The flourishing of these blossoms is exquisite, yet ephemeral. Enjoy our selection of sweet and savory items inspired by cherry blossoms. OPERA CAKE PANNA COTTA ROLL CAKE LOLLIPOP MUFFIN VELVET WITH WHIPPED CREAM SWEET RED BEAN JELLY MERINGUE SCONE FOIE GRAS MACARON MINI CUPCAKE LOBSTER CHOUX CRAB MEAT CREPE ROLL LOBSTER VERRINE BEEF CHEEK SLIDER SPINACH FRITTATA One portion of your favorite rishi loose leaf or Korean Ssanggye tea or Hommage espresso specialty. Sip and savor one tasting portion from signature cocktails. Pinkish Espresso Martini or Cucumber Cooler (non-alcoholic) If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
5 A LA CARTE 11:00 AM - 10:30 PM CAESAR SALAD 29 Romaine lettuce, white anchovies, ink baguette crouton, bacon, caesar dressing Add grilled chicken or shrimp 7 COBB SALAD 25 Lettuce, chicken breast, bacon, tomato, blue cheese, egg, avocado, ranch dressing CLUB SANDWICH 30 Poached chicken breast, egg, bacon, cheddar cheese, mayonnaise, French fries HAN WOO (1+) BEEF BURGER 42 Hand cut premium Korean beef patty, bacon, cheddar cheese, French fries TAGLIATELLE BOLOGNESE 32 Tagliatelle, beef, tomato, garlic, parmesan cheese CRAB MEAT LINGUINE AGLIO E OLIO 28 Linguine, crab meat, chili, garlic, extra virgin olive oil GLUTEN FREE SPAGHETTI WITH TOMATO SAUCE 25 Potassium Vitamin B6 Folate Fiber Gluten free spaghetti, tomato, garlic, onion, basil SNACKS FRIED POTATO WEDGES 13 Sweet chili sauce, ketchup, mustard KOREAN DRIED SNACK SELECTION 15 Beef, fish, fruit, seaweed MATCHSTICK CHICKEN WINGS 15 FRUIT PLATE Sliced fruits in season CHEESE PLATE 25 Brie, emmental, cheddar, camembert, raisins, cracker DESSERT TIRAMISU 9 ÉCLAT 15 THÉ VERT 15 ORANGE-NOUGAT 15 If you have any concerns regarding food allergies, please alert your server prior to ordering. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
6 ESPRESSO CLASSICS MADE FROM JW MARRIOTT SEOUL SIGNATURE DARK ROAST ESPRESSO BEANS HOMMAGE ESPRESSO 8 ESPRESSO MACCHIATO 9 DOUBLE ESPRESSO 14 AMERICANO 14 CAPPUCCINO, CAFÉ LATTE, MOCHA REGULAR MILK, LOW FAT MILK, SOY MILK OR RICE MILK AVAILABLE ENJOY AS ICED COFFEE, +1,500 KRW RISHI TEA SELECTION 15 JASMINE PEARL, GREEN SILVER NEEDLE, WHITE PEACH OOLONG, OOLONG CHINA BREAKFAST, BLACK HIMALAYA CLASSIC, BLACK EARL GREY, BLACK MATE LEMONGRASS, HERBAL SCARLETT ORGANIC, HERBAL KOREAN TRADITIONAL TEA BY SSANGGYE 15 BELLFLOWER BURDOCK CHRYSANTHEMUM PERSIMMON LEAF RED GINSENG CITRUS PEEL SEJAK GREEN ENJOY AS ICED TEA, +1,500 KRW CHINESE TEA SELECTION THREE-YEAR OLD GONGMEI, WHITE TEA TIE GUAN YIN, OOLONG QING XIANG, OOLONG JINGNAIDAZHAI, PU ER BULANGSHAN ZHEN CHUN, PU ER
7 WINE AND CHAMPAGNE Glass Bottle CHARLES HEIDSIECK, BRUT RESERVE France 29 0 BIBI GRAETZ, CASAMATTA BIANCO Italy CATENA ZAPATA, CHARDONNAY Argentina THE PINOT PROJECT, PINOT NOIR USA BIBI GRAETZ, CHIANTI Italy CHATEAU BELLE ASSISE COUREAU, ST- EMILION France BEER - PREMIUM DRAUGHT SUNTORY MALT S BEER [250ml / 330ml] 9 / 12 BOTTLED INTERNATIONAL & CRAFT CASS, KLOUD 12 PERONI, ASAHI, HEINEKEN DAEGANG PALE ALE 20 FRESH JUICE GRAPEFRUIT PINEAPPLE ORANGE APPLE HOMEMADE ADE 17 SWEETENED WITH ORGANIC AGAVE SYRUP, SERVED WITH STILL WATER OR SODA CLASSIC Lemon, lime or orange LEMON & RASPBERRY Lemon, mint, raspberry SOFT DRINKS PEPSI, CHILSUNG CIDER, 8 COKE LIGHT, MOUNTAIN DEW ARANCIATA, LIMONATA, POMPELMO BY SAN PELLEGRINO 9 MANGO LEMONADE 9 TONIC, GINGER ALE, GINGER BEER, SODA BY THOMAS HENRY 8 MINERAL WATER SPARKLING SAN PELLEGRINO [250ml] Italy 8 BADOIT [330ml / 750ml] France 9 / MINERAL WATER STILL EVIAN [330ml / 750ml] France 9 / ACQUA PANNA [500ml] Italy 14
8 THE LOUNGE MIXOLOGY APERITIF LUXE 28 Poire william pear liquor, fresh lemon, anised lemon ball, rose sparkling wine PINKISH 28 Mancino bianco vermouth, aperol, fresh grapefruit, rose sparkling wine IMPROVED FRENCH Kinobi gin, fresh yuzu, lemon, lavender, rose sparkling wine NON-ALCOHOLIC PINEAPPLE COBBLER 20 Fresh pineapple, lime, coconut cream THE VIOLET HOUR ROYAL SOUR 26 Martel vsop cognac, cointreau orange liqueur, fresh lemon, pineapple, egg white GREEN DESTINY 26 Plantation 3 star rum, green chartreuse, fresh cucumber, lime, mint CHINESE MULE 26 Absolut vodka, shinsen garaguchi sake, fresh lime, ginger, coriander, ginger beer HAKKA 27 Beefeater 24, sake, st-germain, passion fruit, coconut cream NON-ALCOHOLIC CUCUMBER COLLINS 20 Fresh cucumber, lime, lavender, mint, soda DIGESTIF ESPRESSO MARTINI 26 Absolut vodka, pedro ximénez sherry wine, fresh espresso SMOKEY NEGRONI 26 Matsui kurayoshi whisky, homemade smoked vermouth, campari, aperol SAFFRON OLD FASHIONED 26 Homemade saffron bourbon, demerara sugar, orange bitter, aromatic bitter NON-ALCOHOLIC CITRÓN 20 Fresh grapefruit, yuzu, ginger, mint, lemon THE LOUNGE cocktails use only freshly squeezed lemon and lime.
9 SPIRITS VODKA ABSOLUT Sweden 11 ABSOLUT CITRON Sweden 11 ABSOLUT ELYX Sweden ABSOLUT MANDARIN Sweden 11 BELVEDERE Poland GREY GOOSE France TITOS USA GIN BEEFEATER 24 UK BOTANIST Scotland CITADELLE France GIN MARE DRY Spain G VINE FLORAISON France HAYMAN S OLD TOM UK HENDRICKS Scotland KI NO BI Japan 31 MONKEY 47 Germany 31 ST. GEORGE DRY RYE USA 31 TANQUERAY NO.10 UK RUM BACARDI Puerto Rico 11 DIPLOMATICO MANTUANO Venezuela 23 DIPLOMATICO RESERVA EXCLUSIVA Venezuela 22 PLANTATION 3 STAR Jamaica PLANTATION ORIGINAL DARK Jamaica RON ZACAPA 23 YEAR Guatamala 23 CACHACA CAPUCANA Brasil 23 TEQUILA CIMARRON BLANCO DON JULIO REPOSADO DON JULIO ANEJO 28 PATRON SILVER 28 ADD ANY MIXER, +6,000 KRW
10 MEZCAL MIEL DE TIERRA 22 PISCO ENCANTO ACHLADO CALVADOS Peru COMTE LOUIS DE RORISTIN CALVADOS BOULARD GRAND SOLAGE CALVADOS France France 31 COGNAC CAMUS XO 52 HENNESSEY XO 52 MARTEL XO 50 RYE WHISKEY BULLEIT BOURBON BUFFALO TRACE BULLEIT MAKER S MARK REBEL YELL WOODFORD RESERVE 26 SINGLE MALT SCOTCH WHISKY AUCHENTOSHAN THREE WOOD BALVANIE 12 YEAR DOUBLEWOOD GLENFIDDICH 15 YEAR GLENFIDDICH 21 YEAR LAGAVULIN YEAR LAPHROIG 10 YEAR MACALLAN 12 YEAR MACALLAN YEAR SINGLETON 12 YEAR GLENLIVET YEAR Lowland Islay Islay BLENDED SCOTCH WHISKY CHIVAS 12 YEAR CHIVAS YEAR 32 JOHNNIE WALKER BLACK JOHNNIE WALKER BLUE 52 MONKEY SHOULDER ADD ANY MIXER, +6,000 KRW
11 IRISH WHISKEY JAMESON JAPANESE WHISKY SUNTORY KAKUBIN MATSUI 8 YEAR 35 SOJU HWAYO HWAYO X PREMIUM 32 APERITIF DIGESTIF APEROL CAMPARI CYNAR FERNET BRANCA LUXARDO BITTER BIANCO PERNOD PIMS NO. 01 RICARD VERMOUTH MANCINO BIANCO AMBRATO MANCINO ROSSO LIQUEURS BAILEY S CREAM 9 CHARTREUSE GREEN CHARTREUSE YELLOW DOM BENEDICTINE FERRAND DRY CURCAO GRAND MARNIER LUXARDO AMARETTO DI SASCHIRA LUXARDO SAMBUCCA LUXARDO ESPRESSO PATRON XO CAFÉ ST. GERMAIN ADD ANY MIXER, +6,000 KRW
더라운지_알랸야우
JW Marriott Seoul 176 Sinbanpo-ro, Seocho-gu, Seoul 06546, South Korea Tel +82.2.6282.6262 www.jwmarriottseoul.com SIGNATURE BAKED GOODS 08:00 AM - 12:00 PM BUTTER CROISSANT 5 PAIN AU CHOCOLAT 5.5 MUFFIN
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A La Maison s LUNCH SET A SET KRW 37,0 HOUSE GREEN SALAD with Mandarin Dressing 신선한야채샐러드 PASTA CHOICE 1. CREAM or TOMATO SAUCE SEAFOOD SPAGHETTI Shrimp, Sea Scallop, Mussel, Squid, Clam 크림 / 토마토 ( 선택 )
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CHARCOAL BBQ SET MENU PREMIUM SET Marinated Beef Rib 250g 양념소갈비 250g Wagyu Beef Brisket 150g 와규 우삼겹 150g Chili Chicken Fillet 200g 고추장 치킨 200g Plain Pork Belly 180g 삼겹살 180g Wagyu Beef Short Rib 150g 갈비살
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Fresh Meat Fresh Meat Yukhwawon s fresh meat division conducts the whole process of preparing all kinds of chicken meats. This process includes fat removing, deboning, and preparing the chicken cut meat.
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Restaurant Menu Country of Origin Beef 소고기 U.S.A 미국산 Beef Strip Loin 등심 U.S.A 미국산 Beef Rib-Eye 꽃등심 U.S.A 미국산 Beef Tenderloin 안심 U.S.A 미국산 Pork 돼지고기 Korea 국내산 Chicken 닭고기 Korea 국내산 Bacon 베이컨 U.S.A 미국산 Lobster
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Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with hot milk Cafe Mocha 까페모카 8,000 Espresso with chocolate syrup
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Whiskies 위스키 Blended Scotch Glass Bottle 블랜디드스카치 Royal Salute 38yrs 100,000 2,200,000 로얄샬루트 38년 Ballantine s 30yrs 75,000 1,500,000 발렌타인 30년 Ballantine s 21yrs 23,000 400,000 발렌타인 21년 Ballantine s 17yrs
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Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Americano 아메리카노 7,000 Coffee made with Espresso and hot water Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with
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Summer Premium Bingsu Classic Bingsu 클래식빙수 35,000 Red Bean, Barley Ice Cream, Sticky Rice Cake Cotton Candy Mango Bingsu 코튼캔디망고빙수 45,000 Fresh Mango, Mango Sherbet, Cotton Candy Healthy Moringa Bingsu
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COFFEE & TEA COFFEE Americano, Espresso, Decaffeinated Coffee 아메리카노, 에스프레소, 디카페인커피 Cappuccino, Caffè Latte, Caffè Mocha 17,000 카푸치노, 카페라떼, 카페모카 Hot Chocolate 17,000 핫초코 Irish Coffee, Baileys Coffee, Kahlua
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Oriental Spoon Charcoal BBQ HOW TO ENJOY KOREAN BBQ STEP 1 STEP 2 STEP 3 Put a lettuce in your palm and add a piece of meat on it Add a dollop of Ssamjang (Dipping sauce) Add whatever you want (Garlic,
More informationLuxuriate in leisurely afternoons in the Lobby Lounge over all-day refreshments or a three-tiered afternoon tea stand, perfectly paired with premium t
Luxuriate in leisurely afternoons in the Lobby Lounge over all-day refreshments or a three-tiered afternoon tea stand, perfectly paired with premium teas and coffee. As night falls, ambient lighting and
More informationClub Sandwich W 26,000 Korean Chicken, Bacon, Tomato, Organic Lettuce, Egg Mayonnaise 클럽 샌드위치 국내산 닭고기, 베이컨, 토마토, 유기농 양상추, 마요네즈에 버무린 계란 Steak Sandwich
WESTERN SELECTION Oven Roasted Tomato Soup W 18,000 Parmesan, Croutons, Basil Pesto 오븐에 구운 토마토 수프 파마산 치즈, 크루통, 바질 페스토 Vegetable Minestrone Soup W 18,000 Basil Pesto 야채 미네스트로네 수프 바질 페스토 Traditional Waldorf
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LUNCH SET MENU 런치세트메뉴 Tuna tadaki with yuzu sherbet, cianfotta, eggplant caviar and flying fish roe 치안포타, 참치타다끼, 유자셔벗, 날치알을이용한가지캐비어 Cream of yam soup with sweet pumpkin crouton 단호박크루톤을곁들인산마크림수프 Herb tomato,
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APPETIZER COLD APPETIZER GOAT CHEESE SALAD Goat Cheese, Kadaif, Tomato, Basil Pesto, Mixed Salad 염소치즈샐러드 KRW 30,000 MOZZARELLA & RICOTTA CHEESE SALAD Fresh Mozzarella, Mini Tomato, Green & Black Olive,
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Champagne Armand de Brignac Brut Rosé NV 아르망드브리낙브뤼로제 Armand de Brignac Blanc de Blancs NV 아르망드브리낙블랑드블랑 2,300,000 2,300,000 Salon Cuvée S Blance Le Mesnil Brut 1999 살롱뀌베 S 블랑드블랑르메닐브뤼 1999 Armand de Brignac
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DOM BINGSU 2016 For 2 people 80,000 돔 빙수 The finely shaved ice is dressed with a rich berry salad tossed with lemon zest and tasty red fruits coulis topped with raspberry passion fruit sorbet and a cloud
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BREAKFAST SET 조식세트 All set menus are served with Freshly squeezed juice and hot beverage 모든세트메뉴에는신선한생과일주스와뜨거운음료가제공됩니다 CONTINENTAL 35,000 Selection of Homemade Morning Pastries or your choice of Toast Served
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PARK CAFÉ DINNER SET 파크카페디너세트 Burrata cheese Colored tomato, basil pesto oil 부라타치즈와토마토 Wild mushroom cream soup 버섯크림수프 Park Café garden salad 파크카페가든샐러드 Australian beef rib-eye steak 180g 호주산최상급꽃등심스테이크
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Food Menu Avocado shrimp 아보카도와새우 Avocado, shrimp, mushroom, tomato, olive, extra virgin olive oil, balsamic vinegar, sour sauce Cheese platter with seasonal fruit 치즈와계절과일 Seasonal sliced fruits, assorted
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ALL DAY W E S T E R N SELECTIONS CLUB SANDWICH 27,000 Chicken Breast, Bacon, Tomato, Lettuce, Egg Mayonnaise 클럽샌드위치 닭가슴살, 베이컨, 토마토, 양상추, 에그마요네즈 ( 닭고기 : 국내산 ) ( 베이컨 : 돼지고기 - 미국산 ) SWEET PUMPKIN SOUP 18,000
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ALL YOU CAN EAT KOREAN BBQ SEOUL GARDEN ALL YOU CAN EAT KOREAN BBQ A B ORIGINAL AYCE $9 per guest PREMIUM AYCE $9 per guest Includes Mini Octopus, LA Short Ribs, Shrimp () Single person AYCE upcharge of
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Food Menu Avocado shrimp 아보카도와새우구이 Avocado, shrimp, mushroom, tomato, olive, extra virgin olive oil, balsamic vinegar, sour sauce Cheese platter with seasonal fruit 치즈와계절과일 Seasonal sliced fruits, assorted
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beverage coffee regular coffee 커피 9,000 decaffeinated coffee 디카페인커피 9,000 single espresso 에스프레소 9,000 double espresso 더블에스프레소 9,000 cappuccino 카푸치노 9,000 café latte 카페라떼 9,000 hot chocolate 핫초콜릿 9,000
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파티 메뉴 Party Menu International Banquet Buffet S 80,000 COLD DISHES / 찬요리 Assorted Seafood 해산물 모듬 Italian Style Grilled Vegetable 이태리식 야채구이 Poached Salmon with Dill Mustard Sauce 연어와 향초 겨자 소스 Anti Pasti
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SURACHE A LA CARTE MENU Holiday Inn Incheon Songdo Western Cuisine Appetizers Smoked Salmon and Cucumber Salad 23. With Dill Sour Cream Deep Fried Calamari and Onion Rings 19. With Lemon & Pepper Mayonnaise
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G NALLEY SU LOUNGE CIELO EL DIN OT IN CI E L O 등의 음식 관련 민감 반응 또는 특별한 식이 조절식이 있으시면, 저희 직원에게 먼저 알려 주시기 바랍니다. 過敏反應等食品相關的特別敏感或有什麼調節飲食,请告訴服務員 If you have an allergic sensitivity to any particular food or have
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식사류 Set Meal Hot Plate BBQ * Type of side dishes will be changed on seasonal routine A1 소불고기정식 Bulgogi Marinated BBQ Beef $15.90 A2 닭구이정식 Dak-Gui Marinated BBQ Chicken $13.00 A3 돼지불고기정식 Doaeji-Bulgogi
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닭곰탕 & 당면사리 쌀밥 해물완자전 파래김구이 & 양념장쑥갓나물깍두기 중화비빔밥 계란후라이미역국잡채꼬들단무지무침포기김치 한식 돼지고기두부김치찌개 흑미밥 계란찜고구마맛탕배추들깨나물열무김치 새우튀김우동참치마요스쿱밥 옛날소시지전 (Pork: Korea, Chicken: Korea / 돼지 : 국산, 닭 : 국산 ) 부추레몬깨소스생채단무지배추김치 뚝배기소불고기 (Beef:
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Safety Kids, send your drawing with an electrical safety tip to your local electric cooperative (address found on Page receive a prize. All entries must include your name, age, mailing address and the
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Dining Menu OAK COURSE 주방장추천수프 Chef s Special Daily Soup 건강식닭가슴살샐러드 Health Chicken Salad with Mixed Salad, Ricotta Cheese, Blue Berry and Oriental Dressing 최상급꽃등심스테이크 Beef Rib Eye Steak with Baked Potato,
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CHAMPAGNE Glass Bottle 샴페인 Taittinger Réserve, Brut, France NV 37,000 180,000 Louis Roederer, Brut, France NV 36,000 170,000 Bouvet Ladubay La Pyramide, Brut, France NV 17,000 80,000 WHITE WINE 화이트 와인
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Shin Beijing Chinese Cuisine 3101 W Olympic Blvd. Los Angeles, CA 90006 (213) 381-3003 www.shinbeijing.com Lunch Special Monday to Friday 11am 3pm (except holidays) Dine-In only/ Add $1 for take out 8.95
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휘닉스평창 온도레스토랑운영안내 Phoenix pyeongchang ONDO Restaurant running guide. 운영시간 RESTAURANT RUNNING TIME 조식(BREAK FAST) 07:00 ~ 10:00 중식 (LUNCH) 12:00 ~ 15:00 석식 (DINNER) 18:00 ~ 22:00 이용안내 INFORMATIONS ON USAGE
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BEVERAGE 10:00 21:30 Coffee Tea Selection Espresso Regular Coffee Café Latte Master s Tea 우전녹차 춘설발효차 연근발효말차 15,000 17,000 Regular / Mocha / Caramel / Vanilla / Hazelnut Cappuccino 15,000 경남하동김동곤명인 전남광주허달재명인
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HOTEL PROVIDES. ( 원산지표시 ) RICE DOME 쌀 국내산 BEEF AUS/USA 소고기 호주산 / 미국산 CHICKEN DOME/BRZ 닭고기 국내산 / 브라질산 BACON USA 베이컨 미국산 PORK DOME/USA/FRA 돼지고기 국내산 / 미국산 / 프랑스산 KIMCHI DOME 김치 국내산 CHILI POWDER DOME 고춧가루
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C K M Y C K C K M Y M Y C K M Y 00 Contents 01 02 03 04 Greetings from USATO Director Welcome Message Culinary Camp Project Team 2019 U.S. Restaurant Trends & Menus 1. Fast Premium Food Herb Mix Lobster
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Seafood cuisine 해물 요리 海 鮮 海 鲜 Japanese seerfish 삼치 燕 魚 燕 鱼 Japanese sardinella 밴댕이 瑪 瑪 卡 利 ( 青 鱗 魚 ) 玛 玛 卡 利 ( 青 鳞 鱼 ) Sashimi (sliced raw fish) 생선회 生 魚 片 生 鱼 片 tuna 다랑어 鮪 魚 金 枪 鱼 bonito 가다랭이 鰹 魚 / 松 魚
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Name: Preliminary Medical Examination (Female) 문진표(여성) 1. Have you ever suffered from or been treated for below diseases for more than 3 months? 과거에 다음과 같은 질병으로 3개월 이상 앓았거나 진단(치료)을 받은 적이 있습니까? 1 diabetes
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TODAY S LUNCH MONDAY TO FRIDAY 11:30-15:00 TODAY S RICE 오늘의라이스 15.0 TODAY S PASTA 오늘의파스타 15.0 TODAY S SPECIAL 오늘의스페셜 18.0 - 식전빵추가는 500 원입니다. - 위가격에는 10% 부가세가포함되어있습니다. All prices are inclusive of 10% vat.
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Western Set Menu Home baked bread selection, served with butter 버터와함께제공되는홈베이크브래드 Smoked salmon terrine with cream cheese, apple compote chervil and micro greens 훈제연어테린, 사과컴포트, 처빌 Creamy mushroom soup with
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MISuNG fishery association corporation delivers taste of time from endeavors to follow the traditional methods for three generations. We have the patented skill of making Gul-bi marinated with herb & lotus
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National Color Proposal 16SS Italy 국제유행색협회(INTERCOLOR)에서 제안한 2016 Spring/Summer시즌 국가별 컬러 분석 Summer 2016 2016년 봄, 여름의 국제 유행색 결정을 위한 INTERCOLOR의 102번째 회의가 스페인 바로셀로나에서 2014년 5월 25일부터 27일, 3일에 걸쳐 진행되었다. INTERCOLOR는
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Wedding Menu Western KRW 69,000 (VAT included ) Freshly baked breads served with butter Tomato Caprese,Mozzarella Cheese balsamic Vinegar with Basil Pesto sauce 바질페스토소스와치즈를곁들인토마토카프리제 Asparagus soup, Herb
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BEVERAGE NV Rosé, Ruinart, Brut NV Bollinger Special Cuvée, Brut NV Bollinger Special Cuvée, Brut 1 Please enjoy our specially priced wine by the glass options, hand chosen by our Sommelier KJ Cho..BY
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The Lounge We invite you to indulge with the talented music of DJ Sando and Nana playing the best of Chillout Lounge music alongside sophisticated and panoramic city views of Gangnam. (8:30pm~11:00pm only
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INTERNATIONAL BUFFET #1 MENU Cold Selection Tomato caprese 토마토카프레제 Smoked salmon with condiments 훈제연어 Chicken breast salad 닭가슴살샐러드 ( 닭고기 - 브라질산 ) Pumpkin mousse salad 단호박샐러드 Crab meat salad 게살샐러드 Fine
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