All prices are in South Korean Won, including 10% service charge and 10% VAT. 상기금액에는 10% 의봉사료와 10% 의세금이포함되어있습니다. ( ) All prices are in South Kor

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3 SALON de DDALKI MILANO For 1 person 48,000 살롱드딸기밀라노 with UNLIMITED SPARKLING WINE For 1 person 58,000 58,000 원으로무제한스파클링와인과함께즐겨보세요. Weekday: Available from 2 pm to 6 pm. ( 평일오후 2 시 ~ 6 시 ) Weekend: 1 st - 12pm to 2:30 pm/ 2 nd - 3 pm to 5:30 pm/ 3 rd - 6 pm to 8:30 pm. ( 주말오후 12 시 ~8 시 30 분 ) SERVE TO THE TABLE Scone Clotted Cream and Homemade Strawberry Jam 스콘클로티드크림, 홈메이드딸기잼 ON THE BUFFET TABLE White Chocolate Tart Strawberry Shortcake Strawberry Millefeuille Strawberry Éclair Zabaglione with Strawberries Strawberry and Yeonyu Panna Cotta Verrine Mascarpone Cheese Cake Glazed Madeleine Barbie Roll Cakes Almond Biscotti Barbie Macaron Dark Chocolate Fondue, Whipped Cream Assorted Finger Sandwiches 화이트초콜릿타르트딸기숏케이크딸기밀페유딸기에클레어자발리오네, 딸기딸기, 연유판나코타베린느마스카포네치즈케이크글레이즈한마들렌바비롤케이크아몬드비스코티바비마카롱다크초콜릿퐁듀, 생크림핑거샌드위치 MAIN SAVORY Saffron Risotto Arrabiata Bacon Minestrone 사프란리조또아라비아타베이컨미네스트론 Served with JW Marriott coffee and premium tea selection 커피또는차가함께제공됩니다. Above menu cannot be used in conjunction with any other dining benefits. 상기메뉴는별도의할인프로그램과중복할인되지않습니다. If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.

4 JW MARRIOTT COFFEE & PREMIUM TEA SELECTION JW 메리어트커피 & 프리미엄티셀렉션 Specialty Coffee Selection 스페셜티커피셀렉션 Espresso Americano Café Latte Café Mocha Cappuccino 에스프레소아메리카노카페라떼카페모카카푸치노 Specialty Tea & Signature Tea Selection 스페셜티티 & 시그니처티셀렉션 Rooibos Chamomile Mint Paul Virginie Jadin Bleu English Breakfast Ceylon 루이보스카모마일민트폴베르지니자뎅블루잉글리쉬블랙퍼스트실론 Ice beverage available upon request. 모든음료는아이스로주문가능합니다.

5 CAVIAR BOUTIQUE

6 TRADITION - 트레디션 Tradition caviar comes from the White Sturgeon, a species from the Pacific coasts of North America between Alaska and Baja, California. It is one of the longest living sturgeons, sometimes living to be one hundred years old; it is heavier than 1750 lbs. (800 kg) and measures up to 19 feet long (6 m). In addition to providing a lean, high protein meat, its biggest value still remains connected to the remarkable production of large eggs, bigger than 3 millimeters, with coloring varying form dark grey to black. The taste is particularly delicate and elegant. It requires about 11 years of the sturgeon s life cycle. 트레디션캐비어는알래스카와바하캘리포니아사이에있는북미태평양해안지역에서식하는용상어일종의철갑상어에서생산됩니다. 철갑상어류중에서가장수명이긴것으로알려져있으며, 약 100 년가까이살기도하며무게는 800kg 이상나가며길이는 6m 에달합니다. 기름기없는고단백질의살코기뿐만아니라짙은회색에서검은색으로변하며 3mm 이상의크기를자랑하는알은그가치를더욱빛나게하고있습니다. 이러한품질의상품은약 11 년생명주기를지닌철갑상어가적합하며맛은굉장히우아하며고급스럽습니다. OSCIETRA - 오시에트라 Oscietra caviar comes from the Sturgeon of the same name, also known as Russian Sturgeon (An ancient species originally native to the Black Sea, The Caspian Sea and the Azov Sea) It is a medium size fish that can weigh from 44 to 110 lbs (50 kg.) providing a poppy and slightly nutty caviar with coloring that ranges from dark brown to beige. Many consider this to be the most refined caviar. Their eggs are medium sized (between 2.6 and 2.9 millimeters). It requires a 9-11 year life cycle. 오시에트라캐비어는 50kg 정도나가는중간크기의오시에트라혹은러시안철갑상어 ( 흑해, 캐스피해그리고아조프해에서파생됨 ) 라고불리는철갑상어에서생산됩니다. 짙은갈색에서베이지색의색상을띄며약간견과류맛이나는것이특징입니다. 캐비어알은 2.6~2.9mm 로중간크기에해당되며이러한품질의상품은약 9~11 년생명주기를지닌철갑상어가적합합니다. SEVRUGA - 세브루가

7 SEVRUGA - 세브루가 Sevruga caviar comes from Sturgeon of the same name, a small sized species which rarely reaches 55 lbs. (25 kg.) It can be found in the Black Sea, the Caspian Sea, and the Azov Sea and in the respective tributaries, and it is also in the Aegean Sea and the eastern Ionian Sea. It has a rather aromatic taste and is characterized by small eggs (about 2 millimeters) with a color that varies from light to anthracite grey. It requires minimum 7 years of the sturgeon life cycle and is extremely delicate to breed. 세브루가캐비어는 25kg 정도나가는작은크기의세브루가철갑상어에서생산됩니다. 이철갑상어는흑해, 캐스피해그리고아조프해의지류에서발견되며, 애즈온해와아이오니안해동부에도서식한다고알려져있습니다. 옅은회색에서짙은회색의다양한색상을지녔으며크기는 2mm 정도로작고아로마틱한맛이특징입니다. 이러한품질의상품은최소 7 년이상의생명주기를지닌철갑상어가적합하며번식력이약한것으로알려져있습니다. DA VINCI - 다빈치 Da Vinci caviar comes from the Adriatic Sturgeon, an Italian species which is typical in the Adriatic Sea and the primary waterways of the Padano-Veneta region, Dalmazia, Albania and the western Greece. This caviar, with its fresh, intense and decisive taste, has a particularly smooth consistency and its eggs are characterized by medium sizes (about 2.4 millimeters) with a rather clear coloring in shades of brown to black. It requires about 10 years of the sturgeon life cycle. 다빈치캐비어는아드리아해와파다노-베네타지역, 달마티아, 알바니아그리고그리스서부의수로에서주로발견되는아드리아철갑상어에서생산됩니다. 신선하고강한맛이나며부드러운식감으로유명합니다. 다소선명한갈색에서검은색의색상을지녔으며, 2.4mm 의중간크기에해당됩니다. 이러한품질의상품은약 10 년생명주기의철갑상어가적합합니다.

8 DEGUSTATION SET For two 2 인 140,000 Experience 3 different kind of Caviar paired with exclusive finger food 3 가지종류의캐비어와핑거푸드 Tradition 10 gr. Oscietra 10 gr. Da Vinci 10 gr. For Tradition Caviar King Crab Meat, Avocado, Daikon Roll Burrata Cheese, Cherry Tomato For Oscietra Caviar Baby Potato, 25 Year Old Balsamic Vinegar, Fromage Blanc Yellowtail Tuna Ceviche, Sea Urchin For Da Vinci Caviar Beef Tartare, Cucumber Farro Linguine, Lobster 트레디션캐비어 10 그램오시에트라캐비어 10 그램다빈치캐비어 10 그램트레디션캐비어컨디먼트대게살, 아보카도, 무롤부라타치즈, 체리토마토오시에트라캐비어컨디먼트알감자, 25 년숙성발사믹비네거, 프로마쥬블랑방어세비체, 성게다빈치캐비어컨디먼트쇠고기타르타르, 오이통보리링귀니, 랍스터 TASTING SET Served with blinis and egg sour cream sauce 블리니스와에그사워크림소스와함께제공됩니다. Tradition 10 gr. 45,000 / 30 gr. 135,000 트레디션 Oscietra 10 gr. 50,000 / 30 gr. 150,000 오시에트라 Sevruga 10 gr. 55,000 / 30 gr. 160,000 세브루가 Da Vinci 10 gr. 45,000 / 30 gr. 135,000 다빈치 Above menu cannot be used in conjunction with any other dining benefits. 상기메뉴는별도의할인프로그램과중복할인되지않습니다. If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.

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10 CAVIAR PASTA 65,000 캐비어파스타 Farro Linguine, Lobster, Organic Extra Virgin Olive Oil topped with Da Vinci Caviar (10 gr.) This is a truly gourmet culinary specialty, the wholemeal quality of stone ground Farro that has not been sieved gives rare balanced organoleptic qualities to the pasta, flavor, texture and taste is unique. The pasta is simply tossed with a Sicilian Organic extra virgin olive oil, poached lobster and topped with Da Vinci caviar with its fresh, intense and decisive taste, a perfect combination. Served warm. 파로링귀니랍스터, 유기농엑스트라버진올브오일, 다빈치캐비어 (10 그램 ) 캐비어파스타는진정한미식가들을위해창조된요리입니다. 스톤그라인딩한파로로만든통파로파스타는독특한맛과풍미를자랑하며시칠리안유기농엑스트라버진올리브오일, 데친랍스터그리고다빈치캐비어와함께완성됩니다. 따듯하게제공됩니다. CHAMPAGNE 샴페인 Glass Bottle Louis Roederer, Cristal, Brut , ,000 루이로드레크리스탈 2006 Louis Roederer, Brut, Vintage, Rosé , ,000 루이로드레브뤼빈티지로제 2008 Louis Roederer Premier, Brut NV 30, ,000 루이로드레프리미에브뤼 Above menu cannot be used in conjunction with any other dining benefits. 상기메뉴는별도의할인프로그램과중복할인되지않습니다. If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.

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12 CHEF CHAD S SEASONAL DESSERT 셰프챠드의스페셜디저트 Bergamot Tart 15,000 Bergamot Curd, Sable, Meringue, Green Apple Jelly, Vanilla Ice Cream 베르가못타르트베르가못커드, 사블레, 머랭, 풋사과젤리, 바닐라아이스크림 A ring of bergamot curd lying on a bed of a crispy almond sable cookie. It is then garnished with green apple jelly, crispy baked meringue, seasonal berry, and citrus zest confit. Served with a scoop of vanilla ice cream. 크리스피한아몬드사블레쿠키위에베르가못커드링이올려져있는베르가못타르트는, 청사과젤리와머랭, 계절베리, 그리고시트러스제스트콩피로장식되어져있습니다. 바닐라아이스크림이함께제공되는베르가못타르트를즐겨보세요. Vanilla Semi Freddo Mille Feuille 15,000 Caramelized Puff Pastry, Chantilly, Berries, Berry Coulis 바닐라세미프레도밀푀유카라멜라이즈한퍼프패스트리, 샨틸리, 베리, 베리쿨리 Frozen vanilla semi freddo sandwiched between caramelized puff pastry made from French butter. Decorated with freshly whipped Chantilly cream, fresh berries, and white chocolate shards. 프렌치버터로만들어더욱더풍부한맛의카라멜라이즈한퍼프패스트리사이에바닐라세미프레도가샌드위치처럼들어가있어, 먹는재미를더해줍니다. 신선하게만들어진샨틸리, 크림, 베리, 그리고화이트초콜릿으로비비드한컬러까지즐겨보세요. Rare Cheese Cake 15,000 Lemon Cream Cheese Mousse, Blueberry Confiture, Crumble, Blueberry Coulis 레어치즈케이크레몬크림치즈무스, 블루베리설탕절임, 크럼블, 블루베리쿨리 A moscavado streusel cookie crowned with a fluffy and light cream cheese mousse with a center of blueberry confiture. Glazed with a white chocolate glacage and adorned with more white chocolate shards, the blueberry juice coulis adds the finishing accent. 모스카바도슈트로이젤쿠키위에부드러운크림치즈무스가올려진레어치즈케이크는, 화이트초콜릿으로글레이즈하고, 화이트초콜릿조각들, 그리고블루베리주스쿨리로깊은달콤함과상큼함을배로만들어줍니다. If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.

13 THE LOUNGE SPECIALTIES 더라운지스페셜 Buffalo Mozzarella 26,000 Cherry Tomato, Basil, Rucola, 25 Year Old DOP Balsamic Vinegar 버팔로모짜렐라치즈 체리토마토, 바질, 루꼴라, 25 년숙성 DOP 발사믹비네거 Crispy Chicken Salad 25,000 Korean Chicken, Romaine Lettuce, Crouton, Parmesan Dressing 크리스피치킨샐러드 국내산치킨, 로메인양상추, 크루통, 파마산드레싱 Homemade Cured Salmon 21,000 Young Leaves, Quail Eggs, Avocado, Sour Cream 홈메이드절인연어 어린잎, 메추리알, 아보카도, 사워크림 Traditional Club Sandwich 24,000 Grilled Korean Chicken Breast, Fried Egg, Bacon, Mustard Mayonnaise 클럽샌드위치 국내산닭가슴살구이, 계란, 베이컨, 머스터드마요네즈 U.S. Black Angus Beef Burger 30,000 Cheddar Cheese, Tomato, Lettuce, Red Onion Served with French Fries 미국산블랙앵거스소고기버거 체다치즈, 토마토, 양상추, 적양파 본메뉴는감자튀김이함께제공됩니다. Selection of Fine Cheese 30,000 Marinated Fig, Artisan Fruit Bread 치즈셀렉션 무화과마리네이드, 과일브레드 Seasonal Fruit Platter 22,000 신선한계절과일 If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.

14 KOREAN SIGNATURE 한식 Dolsot Bibimbab 30,000 Steamed Rice Topped with Vegetables, Korean Hanwoo Beef, Chili Paste 돌솥비빔밥 ( 소고기 : 미국산, 쌀 : 국내산, 배추김치 - 배추 : 국내산, 고춧가루 : 국내산 ) 다양한계절나물과채소를올린돌솥비빔밥, 국내산한우소고기, 고추장 Dolsot, literally translated means hot stone. Our Dolsot Bibimbab is served in a single serving very hot stone bowl lightly coated with sesame oil in which steamed rice is arranged and topped with all the vegetables. Then the pot is placed on a flame till is nicely hot and sizzling, the bowl is so hot that anything that touches it sizzles for minutes. Bibimbab is eaten mixing the vegetables with the rice and Gochujang (chili paste) served on the side so you can mix to your liking. 石 头拌饭是锅饭的一种, 以热石碗盛 小 以黄瓜 及香脆的蛋黄 鱼蛋 海苔, 当然最重要的就是浇上一大瓢红到发亮的韩国辣 锅粑, 这时就可用力 让配料与辣酱充分沾著於米粒上 若喜 爱锅粑口感 可 让石锅的温度烘烤米饭 将米饭往锅底向下压得更密实 Hoe - deopbab 40,000 Steamed Rice Topped with Seasonal Raw Fish and Fresh Vegetables 회덮밥 ( 쌀 : 국내산, 배추김치 - 배추 : 국내산, 고춧가루 : 국내산 ) 신선한참치, 연어, 국내산도미와채소를얹은회덮밥 A meal in a bowl, Hoe Deop Bap is a simple very tasty dish, consist of several main ingredients such as thinly slices of raw fish, usually sashimi grade, such as tuna, snapper, halibut, steamed rice, crispy roasted seaweed. Fresh vegetables all thinly sliced such as cucumber, carrots, perilla leaves, tomato and micro greens, as a condiment spicy chili sauce called Gochujang. 生 鱼片盖饭是各 红鱼, 目鱼等等 搅拌均匀 吃法跟拌 饭相同 搭配小菜食用 种生鱼片切成小块儿金枪鱼, 连同各种蔬菜放在 Bulgogi 40,000 Sliced Sautéed Korean Hanwoo Beef Marinated with Soy Sauce, Sesame Oil, Garlic 불고기 ( 소고기 : 국내산한우, 쌀 : 국내산, 배추김치 - 배추 : 국내산, 고춧가루 : 국내산 ) 간장양념한국내산한우소불고기 Bulgogi is one of the most popular dish in Korean cuisine, is made from thinly slices of Hanwoo beef, usually marinated with a mixture of soy sauce, sesame oil, garlic, pepper, ginger and pureed pear which help to tenderize the meat. 火 牛肉是用各 烤牛肉是传统韩国料理 火烤牛肉是用 种的材料醃渍酱料的等等 搭配白米反和小菜食用, 包括酱油, 香油, 大蒜, 胡椒, 姜 铜板周围浅底凹陷累积酱料与蔬菜流露的汤汁和在 If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.

15 COFFEE 커피 Decaffeinated Coffee 14,000 디카페인커피 Americano 14,000 아메리카노 Espresso 14,000 에스프레소 Cappuccino 15,000 카푸치노 Cafe Latte 15,000 카페라떼 Cafe Mocha 15,000 카페모카 Double Espresso 15,000 더블에스프레소

16 ICED & HOT BEVERAGES 차가운음료 & 따뜻한음료 Hot Chocolate 15,000 핫초콜릿 Iced Chocolate 15,000 아이스초콜릿 Iced Americano 15,000 아이스아메리카노 Iced Latte 15,000 아이스라떼 Iced Cappuccino 15,000 아이스카푸치노 Iced Cafe Mocha 15,000 아이스카페모카 Iced Green Tea 15,000 아이스녹차 Honey Milk Tea 15,000 허니밀크티 Irish Coffee 17,000 아이리쉬커피 Affogato 18,000 아포카토

17 BLACK TEA 16,000 홍차 Paul & Virginie This blend brings together a bouquet of resolutely fruity and gourmand flavours, with delicious aromas of raspberry, red currant, wild strawberry, cherry, vanilla and toffee. 폴 & 베르지니 홍차에카라멜, 체리, 딸기, 산딸기, 바닐라향이가향된차입니다. Breakfast A blend of Ceylon, Darjeeling and Assam teas. It is nice to have in the morning. 블랙퍼스트 실론, 다즐링, 아쌈이블렌딩되었으며, 카페인이함유되어오전에즐기시면좋은차입니다. Ceylon A beautifully regular leaf creating a subtly scented infusion with beautiful woody notes. 실론 보통크기의찻잎을엄격한규정에의해만든최상의실론티입니다. Jadin Bleu A blend of black teas perfumed with the mouth-watering aromas of rhubarb, strawberry and wild strawberry. 자뎅블루 대황잎, 야생딸기, 수레국화, 해바라기잎등을블렌딩한가향티로딸기향이특징입니다. Earl Grey A selection of fine black teas enriched with white tips and petals, and flavoured with Calabrian bergamot. 얼그레이 홍차중최상품질의기문홍차, 실버팁등으로블렌딩하였으며 칼라브리아의베르가못에센셜오일로정제한최상품질의차입니다. Darjeeling Black tea from Darjeeling harvested on the Himalayan foothills, delivering an amber-coloured liquor with light notes of ripe fruits. 다즐링 최고등급의다즐링차로아몬드와복숭아향위주의최고급차들과블렌딩되어있습니다.

18 HERBAL TEA 16,000 허브차 Rooibos The rooibos gives an infusion with low tannin level, caffeine free. 루이보스 루이보스는카페인이없고극소량의탄닌성분을함유합니다. Jasmin It is made with a superb green tea, it produces a fresh and delicate brew. 자스민녹차로만들어진차로, 상쾌하고우아한향을지닙니다. Chamomile The infusion which has bright yellow color, carries a sweet and fruity taste with pineapple notes. 카모마일노란색을띄는차로달콤하고파인애플향의과일향을느낄수있습니다. Peppermint It is known for its powerful scent (menthol), its refreshing infusion is appreciated by many. 페퍼민트톡쏘는청량감을주는페퍼민트허브차제품입니다. Lemon Grass A lemongrass infusion with extremely refreshing and deliciously vegetal and lemony notes. 레몬그라스매력적인레몬향의허브차입니다. Lime Blossom Classical blend of two plants that combining deliciously, the freshness of mint with those woody and flowery notes of lime blossom. 라임블라썸민트의신선함과라임블라썸의꽃향을함께느낄수있는차입니다.

19 KOREAN TRADITIONAL TEA 18,000 프리미엄티 Sejack This tea is a taste-bud appealing tea with its refreshing taste and strong fragrance. 세작 녹차본연의상쾌한맛과진향이매력적인차입니다. Chrysanthemum Chrysanthemum tea has a delicate, slightly floral aroma and a light, refreshing taste. 국화국화차는섬세한꽃향기를가지고있으며, 상쾌한맛을느낄수있습니다. Buckwheat This tea is made from Buckwheat, which is produced in the clean and clear Pyeongchang, Gangwon-do area at 700 meters above sea level. Enjoy its unique aroma and taste. 메밀강원도의맑고푸른해발칠백미터고지에서재배한평창메밀로만들어메밀특유의구수한맛과향을느낄수있습니다. Red Ginseng-Citrus Peel This tea is made of Jeju citrus and 4 year old ginseng roots. It has light flavors of its ingredients and a smooth taste. 홍삼귤피 4 년산홍삼과무농약귤피로정성껏만든홍삼귤피차는가벼우면서도부드러운맛이뛰어납니다.

20 FRESHLY SQUEEZED FRUIT JUICES 16,000 신선한생과일주스 Orange, Grapefruit, Pineapple, Melon, Tomato 오렌지, 자몽, 파인애플, 멜론, 토마토 SOFT DRINKS & ENERGY DRINKS 소프트드링크 & 에너지드링크 Pepsi, Pepsi Light, Sprite, Tonic Water, Ginger Ale 9,000 펩시, 펩시라이트, 스프라이트, 토닉워터, 진저에일 Red Bull, Red Bull Sugar Free 10,000 레드불, 레드불슈가프리 MINERAL WATER SPARKLING 스파클링워터 San Pellegrino, 0.25L, Perrier, 0.33L 9,000 산펠레그리노, 0.25L, 페리에, 0.33L MINERAL WATER STILL 미네랄워터 Seok-Su, 0.5L 8,000 석수, 0.5L Aqua Panna, 0.25L, Evian, 0.5L 9,000 아쿠아판나, 0.25L, 에비앙, 0.5L Fiji, 0.5L 10,000 피지, 0.5L

21 CHAMPAGNE & SPARKLING WINE Glass Bottle 샴페인 & 스파클링와인 Louis Roederer, Cristal, Brut , ,000 Louis Roederer, Brut, Vintage, Rosé , ,000 Louis Roederer Premier, Brut NV 30, ,000 WHITE WINE 화이트와인 E. Guigal, Condrieu Blanc, France ,000 Cakebread, Chardonnay, USA ,000 Louis Max, Chablis St. Jean, France ,000 d'arenberg, Olive Grove, Chardonnay, Australia , ,000 Vette di San Leonardo, Sauvignon Blanc, Italy ,000 95,000 RED WINE 레드와인 d'arenberg, Dead Arm, Shiraz, Australia ,000 E. Guigal, Hermitage Rouge, France ,000 Buccella, Yountville, Cabernet Sauvignon, USA ,000 Cono Sur 20 Barrels, Cabernet Sauvignon, Chile ,000 Hill Grove, Five Geese, The Pippali Shiraz, Australia , ,000 Saint Clair, Pioneer Block 14, Pinot Noir, New Zealand , ,000 d'arenberg High Trellis, Cabernet Sauvignon, Australia , ,000 d'arenberg Footbolt, Shiraz, Australia , ,000

22 THE LOUNGE INTERNATIONAL COCKTAILS 23,000 더라운지인터내셔널칵테일 Black Russian Vodka, Kahlua 블랙러시안 보드카, 칼루아 Vanilla Rum Coke Infused Vanilla Rum, Coke 바닐라럼콕인퓨전한바닐라럼, 콜라 Long Island Iced Tea Tequila, Vodka, White Rum, Triple Sec, Gin, Fresh Lemon Juice, Sugar Syrup, Coke 롱아일랜드아이스티데킬라, 보드카, 화이트럼, 트리플섹, 신선한레몬주스, 시럽, 콜라 Blood Mary Vodka, Chilled Tomato Juice, Tabasco Sauce Worcester Sauce, Paprika Seasoning, Salt and Pepper 블러드메리보드카, 토마토주스, 타바스코소스, 우스터소스, 파프리카파우더, 소금과후추 Rusty Nail Scotch Whisky, Drambuie 러스티네일스카치위스키, 드람부이 All cocktails are hand-crafted using freshly squeezed juices. 칵테일에사용하는모든주스는신선한생과일로만들어집니다.

23 THE LOUNGE GIN & TONIC SELECTION 더라운지진토닉셀렉션 Rosemary Tonic 23,000 Infused Bombay with Mix Berry Tea, Tonic Water 로즈마리토닉 - 믹스베리티와인퓨전한봄베이사파이어진, 토닉워터 Citrus Tonic 23,000 Infused Tanqueray Gin with Red Ginseng-Citrus Tea, Tonic Water 시트러스토닉 - 홍삼레몬티와인퓨전한텐거레이, 토닉워터 Jasmin Tonic 25,000 Infused Beefeater 24 with Jasmine Queen Tea, Tonic Water 자스민토닉 - 자스민퀸티와인퓨전한비피터 24, 토닉워터 Hendricks Tonic 25,000 Hendricks Gin, Tonic Water 헨드릭스토닉 - 헨드릭스, 토닉워터 Monkey 47 Tonic 25,000 Monkey 47, Tonic Water 몽키 47 토닉 - 몽키 47, 토닉워터 THE LOUNGE SIGNATURE NON ALCOHOLIC COCKTAILS 22,000 더라운지시그니처무알콜칵테일 Peach Crush Tipco Cherry Berry Juice, Chilled Cranberry Juice, Fresh Orange Juice Fresh Lime Juice, Monin Peach Syrup 피치크러쉬체리베리주스, 크랜베리주스, 신선한오렌지주스, 신선한라임주스, 복숭아시럽 Cafe Oriental Espresso, Milk, Blue Curacao Syrup, Vanilla Syrup 카페오리엔탈에스프레소, 우유, 블루큐라소시럽, 바닐라시럽 All cocktails are hand-crafted using freshly squeezed juices. 칵테일에사용하는모든주스는신선한생과일로만들어집니다.

24 VODKA Glass Bottle 보드카 Absolut 13, ,000 앱솔루트 Russian Standard 14, ,000 러시안스탠다드 42 Below 16, , 빌로우 Ketel One 16, ,000 케틀원 Belvedere 17, ,000 벨베디어 Grey Goose 17, ,000 그레이구스 Absolut Elyx 17, ,000 앱솔루트엘릭스 Beluga Silver 24, ,000 벨루가실버 Beluga Gold 35, ,000 벨루가골드

25 GIN Glass Bottle 진 Tanqueray 12, ,000 텐거레이 Bombay Sapphire 13, ,000 봄베이사파이어 Beefeater 24 14, ,000 비피터 24 Tanqueray No.10 14, ,000 텐거레이 No.10 Hendricks 15, ,000 헨드릭스 Monkey 47 20, ,000 몽키 47 RUM 럼 Havana 3 Años 13, ,000 하바나 3 아누스 Bacardi , ,000 바카디 151 Havana 7 Años 15, ,000 하바나 7 아누스 Zacapa 23 years 16, ,000 자카파 23 년 Brugal , ,000 브루갈 1888

26 TEQUILA Glass Bottle 데킬라 Jose Cuervo Especial 13, ,000 호세쿠엘보에스페샬 Jose 1800 Reposado 16, ,000 호세 1800 레포사도 Don Julio Blanco 18, ,000 돈훌리오블랑코 Alacran 19, ,000 알라크란 Jose 1800 Añejo 20, ,000 호세 1800 아네 Heradura Añejo 20, ,000 에라두라아네호 Patron Silver 21, ,000 패트론실버 Patron Platinum 45, ,000 패트론플라티넘

27 BLENDED SCOTCH WHISKY Glass Bottle 블랜디드스카치위스키 Johnnie Walker Black Label 15, ,000 조니워커블랙라벨 Ballentine s 17 years 22, ,000 발렌타인 17 년 Johnnie Walker Platinum 23, ,000 조니워커플래티넘 Ballentine s 21 years 34, ,000 발렌타인 21 년 Johnnie Walker Blue Label 45, ,000 조니워커블루라벨 Whisky 위스키 Jameson 6 years 13, ,000 제임슨 6 년 Jim Beam Black 13, ,000 짐빔블랙

28 SINGLE MALT WHISKY - SPEYSIDE Glass Bottle 싱글몰트위스키 - 스페이사이드 Technically Speyside lies within the Highland region. It is home to approximately half of Scotland's malt whisky distilleries. This small area of land located to the north west of Aberdeen produces mellow, sweet, and particularly fruity malt whiskies. 스페이사이드하이랜드지역내에자리잡고있습니다. 스코틀랜드의몰트위스키증류소의약절반이속해있습니다. The Glenlivet 12 years 17, ,000 글렌리벳 12 년 The Macallan 12 years 17, ,000 맥켈란 12 년 Glenfiddich 12 years 17, ,000 글렌피닉 12 년 Glenfiddich 15 years 21, ,000 글렌피딕 15 년 The Macallan 15 years 22, ,000 맥켈란 15 년 Glenfiddich 18 years 25, ,000 글렌피딕 18 년 The Macallan 18 years 27, ,000 맥켈란 18 년 Glenfiddich 21 years 40, ,000 글렌피딕 21 년 The Macallan 21 years 45, ,000 맥켈란 21 년 The Macallan 25 years 80,000 1,450,000 맥켈란 25 년 The Macallan 30 years 140,000 2,500,000 맥켈란 30 년

29 SINGLE MALT WHISKY - HIGHLANDS Glass Bottle 싱글몰트위스키 하이랜드 Moving north of the imaginary line takes us in to the Highland region. The region includes most of the rest of Scotland, with the exception of the Island of Islay and Campbeltown, and thus its malts vary greatly in character. Generalizations about the Highland region are less valid, as its whiskies will range from dry to sweet and some even have a touch of smoke and peat. 스코틀랜드최북단까지증류소가광범위하게흩어져있으며아일레이와캠벨타운을제외하고스코틀랜드의대부분의지역을포함하고있습니다. 광범위한지역인만큼드라이한것부터달콤한것까지다양하며스모크함과피트의특징을가지고있습니다. Oban 14 years 20, ,000 오반 14 년 Glenmorangie Lasanta 21, ,000 글렌모란지라산타 SINGLE MALT WHISKY - LOWLANDS Glass Bottle 싱글몰트위스키 로우랜드 The Lowlands region lies south of an imaginary line drawn from the Clyde estuary to the Tay estuary. It can claim only three working distilleries. Whiskies from the Lowlands tend to be soft and light in character. They often display very malty, grassy characteristics and subtle delicate aromas. 로우랜드는클라이드하구에서부터테이하구의남쪽에위치하고있습니다. 현재는세군데의증류소만이남아있으며, 로우랜드에서생산되는위스키는가볍고부드러운풍미가특징입니다. 맥아와잔디의특징과미묘한아로마를가지고있습니다. Auchentoshan 12 years 19, ,000 오큰토션 12 년

30 SINGLE MALT WHISKY - CAMPBEL TOWN Glass Bottle 싱글몰트위스키 캠벨타운 Campbeltown was once home to more than 30 distilleries. Today it is home to just three: Springbank, Glen Gyle and Glen Scotia. Whiskies from the town tend to have a little peat and salt to them and are generally medium to full bodied. 캠벨타운은한때 30 개이상의양조장이있었습니다. 현재는스프링뱅크, 글렌가일그리고글렌스코샤세군데만이유지하고있습니다. 캠벨타운의위스키는약간의피트향과짭짤함이특징이며, 일반적으로미디엄- 풀바디를가지고있습니다. Springbank 10 years 22, ,000 스프링뱅크 10 년 SINGLE MALT WHISKY - ISLAY Glass Bottle 싱글몰트위스키 아일레이 Located in the Inner Hebrides, the small Island of Islay is often called 'Whisky Island' given its concentration of eight distilleries. The island produces very distinct malts, generally heavily peated and smoky in taste. 아일레이는이너헤브리스디스위치한작은섬으로 ' 위스키섬 ' 으로불리며위스키증류소가여덟곳이나모여있습니다. 이곳에서만들어지는위스키는강한피트향과특유의스모키한맛을가지고있습니다. Ardberg 10 years 19, ,000 아드백 10 년 Laphroaig 15 years 22, ,000 라프로익 15 년

31 COGNAC Glass Bottle 꼬냑 Remy Martin VSOP 16, ,000 레미마틴 VSOP Chabot XO 30, ,000 샤보 XO Remy Martin XO 32, ,000 레미마틴 XO Hennessy XO 33, ,000 헤네시 XO Remy Martin XIII 275,000 4,860,000 레미마틴 XIII Richard Hennessy 380,000 6,700,000 리처드헤네시

32 APERITIF & LIQUEURS Glass Bottle 어프리티프 & 리퀴르 Aperol 11, ,000 아페롤 Baileys 11, ,000 베일리스 Cinzzano Bianco 11, ,000 진자노블랑코 Cinzzano Dry 11, ,000 진자노드라이 Cinzzano Rosso 11, ,000 진자노로쏘 Cointreau 11, ,000 쿠앵트로 Disaronno Amaretto 11, ,000 디사로노아마렛토 Grand Marnier 11, ,000 그랑마니에 Kahlua 11, ,000 칼루아 Martini Bianco 11, ,000 마티니비앙코 Martini Dry 11, ,000 마티니드라이 Martini Rosso 11, ,000 마티니로쏘 Ricard 11, ,000 리카

33 LOCAL BEER 13,000 국산맥주 OB, Cass, Hite d Finish, Cafri 오비, 카스, 하이트 d 피니쉬, 카프리 IMPOERT & LAGER BEER 수입 & 라거맥주 Heineken, Corona 15,000 하이네켄, 코로나 Stella Artois, Leffe Bruin 15,000 스텔라아르투아, 레페브라운 Sapporo 18,000 삿포로

34 CHEF CHAD S SEASONAL DESSERT 셰프챠드의스페셜디저트 Bergamot Tart 15,000 Bergamot Curd, Sable, Meringue, Green Apple Jelly, Vanilla Ice Cream 베르가못타르트베르가못커드, 사블레, 머랭, 풋사과젤리, 바닐라아이스크림 A ring of bergamot curd lying on a bed of a crispy almond sable cookie. It is then garnished with green apple jelly, crispy baked meringue, seasonal berry, and citrus zest confit. Served with a scoop of vanilla ice cream. 크리스피한아몬드사블레쿠키위에베르가못커드링이올려져있는베르가못타르트는, 청사과젤리와머랭, 계절베리, 그리고시트러스제스트콩피로장식되어져있습니다. 바닐라아이스크림이함께제공되는베르가못타르트를즐겨보세요. Vanilla Semi Freddo Mille Feuille 15,000 Caramelized Puff Pastry, Chantilly, Berries, Berry Coulis 바닐라세미프레도밀푀유카라멜라이즈한퍼프패스트리, 샨틸리, 베리, 베리쿨리 Frozen vanilla semi freddo sandwiched between caramelized puff pastry made from French butter. Decorated with freshly whipped Chantilly cream, fresh berries, and white chocolate shards. 프렌치버터로만들어더욱더풍부한맛의카라멜라이즈한퍼프패스트리사이에바닐라세미프레도가샌드위치처럼들어가있어, 먹는재미를더해줍니다. 신선하게만들어진샨틸리, 크림, 베리, 그리고화이트초콜릿으로비비드한컬러까지즐겨보세요. Rare Cheese Cake 15,000 Lemon Cream Cheese Mousse, Blueberry Confiture, Crumble, Blueberry Coulis 레어치즈케이크레몬크림치즈무스, 블루베리설탕절임, 크럼블, 블루베리쿨리 A moscavado streusel cookie crowned with a fluffy and light cream cheese mousse with a center of blueberry confiture. Glazed with a white chocolate glacage and adorned with more white chocolate shards, the blueberry juice coulis adds the finishing accent. 모스카바도슈트로이젤쿠키위에부드러운크림치즈무스가올려진레어치즈케이크는, 화이트초콜릿으로글레이즈하고, 화이트초콜릿조각들, 그리고블루베리주스쿨리로깊은달콤함과상큼함을배로만들어줍니다. If you have any concerns regarding food allergies, please alert your server prior to ordering. 음식관련알레르기가있으신고객님께서는저희서비스직원에게해당내용을말씀해주시기바랍니다.