KOREAN / 韩式 / 한식 Jjam Bbong Mixed seafood, bok choy, bamboo shoots, and mushrooms in spicy broth with egg noodles 蘑菇什锦海鲜辣汤面 什锦海鲜 小白菜 竹笋 蘑菇 짬뽕 해산물과채소를볶
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1 WESTERN / 西式 / 서양식 Classic Caesar Salad 经典凯撒沙律클래식시저샐러드 Grilled Chicken with Smoked Paprika 酸烤鸡胸肉配燻辣椒구운닭고기와훈제파프리카 Calamansi Marinated Tiger Prawns 酸柑腌制虎虾칼라만시쥬스로양념한대하 Wild Mushroom Cream (v) Served with truffle mushroom bruschetta and chive cream 野菌忌廉汤含松露蘑菇面包片和韭黄奶油야생버섯크림스프 ( 채식주의자 ) 송로버섯부르스케타와부추크림 The Club Sandwich Seared chicken with fried egg, bacon, lettuce, tomatoes, and fries 公司三文治煎鸡肉, 炒蛋, 燻肉, 生菜, 西红柿和薯条클럽샌드위치 살짝구운닭고기와계란프라이, 베이컨, 상추, 토마토, 그리고감자튀김 550 Angus Beef Burger Angus beef patty, tomatoes, lettuce, and caramelized onions 安格斯牛肉汉堡包安格斯牛肉饼, 西红柿, 生菜和焦糖洋葱앵구스소고기버거 앵구스소고기패티, 토마토, 상추와노릇하게볶은양파 540
2 KOREAN / 韩式 / 한식 Jjam Bbong Mixed seafood, bok choy, bamboo shoots, and mushrooms in spicy broth with egg noodles 蘑菇什锦海鲜辣汤面 什锦海鲜 小白菜 竹笋 蘑菇 짬뽕 해산물과채소를볶아육수로끓여낸국물에면을삶은중화면요리 Udon Noodles Traditional dashi broth with danuki udon noodles topped with shrimp tempura 虾天妇罗乌冬 传统的大石乌冬汤面配上虾天妇罗 우동 진한일본식우동다시와다누끼우동면그리고새우튀김 Bulgogi Angus beef fillet marinated in soy sauce, glass noodles, sautéed oyster mushrooms, served with sticky rice 韩式酱汁肉酱油浸安格斯牛肉片 煎杏鲍菇, 配米饭和豆芽冷汤 뚝배기불고기 특제간장소스로양념한소고기에당면과버섯을 넣어요리해갓조리한밥과함께제공 580 Galbi Tang Slow-cooked beef short ribs broth with glass noodles, egg, and sliced leeks 韩式牛肉肋骨汤 慢熟牛肉肋骨清汤粉絲, 鸡蛋和韭菜切成薄片 갈비탕 소갈비육수와당면과계란지단그리고대파를넣은국물요리 Pork Kim Chi Jjigae Spicy kim chi stew with leeks, onions, tofu, and braised pork shoulder 韩式猪肉泡菜锅 辣泡菜混合韭菜, 洋葱, 豆腐和红烧猪肉 돼지고기김치찌개 돼지목살, 두부, 당면을넣어조리한김치찌개
3 KOREAN / 韩式 / 한식 Teriyaki Salmon with Kim Chi Rice Glazed Atlantic salmon fillet with Nori-wrapped kim chi rice and roasted sesame seeds 照烧三文鱼配韩式泡菜包饭三文鱼泡菜芝麻紫菜卷 연어데리야끼와김치롤 김치밥롤과볶은깨가곁들여진대서양데리야끼연어필레 Sogogi Miyeok Guk Korean seaweed soup, US prime beef fillet, served with steamed short grain rice 韩式牛肉紫菜湯韩式牛肉紫菜湯配热米饭 소고기미역국 진한소고기육수로조리한미역국과갓조리한밥 Kim Chi Fried Rice (V) Wok-fried rice with kim chi and fried egg 韩式泡菜炒饭 炒饭配泡菜和鸡蛋 김치볶음밥 ( 채식주의자요리 ) 숙성볶음김치로조리한볶음밥과계란프라이 Beef Deon Jang Jji Gae Beef and tofu bean paste stew, shiitake mushrooms, oyster mushrooms, and zucchini with soy bean paste, served in a hot earthenware pot with sticky rice 韩式牛肉大酱汤牛肉和豆腐豆板酱焖, 香菇, 平菇, 西葫芦豆板酱土锅蒸米饭 쇠고기된장찌개 소고기와두부그리고각종야채가들어간된장찌개
4 DIM SUM / 点心 / 딤섬 Wok-fried Turnip Cake with XO Sauce 極醬罗卜糕 XO 소스를곁들인튀긴순무케익 Steamed Shanghai Style Pork Dumpling 上海小龙包상해스타일팬프라이돼지고기만두 Pan-fried Minced Pork and Leeks Dumpling 韭菜猪肉煎饺다진돼지고기와대파를프라이팬에요리한만두 Poached Beijing Pork and Vegetable Dumpling 紅油龙抄手돼지고기와채소가들어간북경식물만두 Steamed Chicken Feet in Spicy Brown Sauce 醬皇蒸鳳爪매운갈색소스를곁들인찐닭발 Steamed Crystal Prawn Dumpling 水晶鮮虾饺새우만두찜 Steamed Pork Shao Mai Dumpling 切肉烧卖皇돼지고기샤오마이만두찜 Steamed Pork Spare Ribs with Black Bean Sauce 豉汁蒸排骨검정콩소스를곁들인찐돼지갈비 Steamed Barbecue Pork Bun 蚝皇叉烧包돼지고기바베큐찐빵
5 CONGEE / 粥品 / 죽 Served with preserved vegetables and spring onions 粥品配榨菜, 葱花절임채소와파가같이제공됨 Marinated Sliced Fish with Chopped Ginger 羗米鱼片粥다진생강을곁들인양념된얇게썰은생선 Shredded Pork and Preserved Egg 皮蛋瘦肉粥얇게썰은돼지고기와숙성계란 Plain Congee Chao Zhao Style 經典潮洲粥차오짜오스타일흰죽 Deep-fried Dough Stick 北式炸油条바삭하게튀겨낸중국식빵 APPETIZER / 餐前凉菜 / 전채요리 Slow-cooked Beef Shank with Chinese Wine 汾酒牛腱肉중국식와인을곁들여천천히조리한소고기요리 Marinated Chilled Smoked Pork Knuckle 酱燻肘花片차가운양념훈제돼지족발 Shredded Simmered Pork Ear with Spicy Vinegar 香辣脆耳丝푹삶은돼지귀와매운식초 Marinated Cold Cucumber Beijing Style 京式拍青瓜중국스타일오이피클
6 BARBECUE KITCHEN SPECIALTY / 明炉烧味 / 바베큐키친스페셜 Hong Kong Roasted Duck 掛爐烧鸭홍콩스타일오리구이 Three Barbecue Meat Combination Platter 烧味三拼盘 3 가지맛바베큐 Pork Barbecue with Honey Sauce 密汁叉烧돼지고기바베큐 Crispy Pork Belly 脆皮烧肉바삭한오븐구이돼지삼겹살 2, SOUP/ 汤类 / 수프 Double-boiled Chicken with American Ginseng Soup 美国泡參炖鸡汤두번조리한미국생강이들어간닭고기수프 Braised Seafood Hot and Sour Soup 海鲜酸辣羹매콤새콤한해산물스프 Tomato and Scrambled Egg Soup 西红柿蛋花汤토마토와스크램블계란스프 Boiled Sliced Fish Soup with Bitter Gourd and Bean Curd 涼瓜魚片豆腐湯얇게썰은생선과고야그리고두부를넣은스프
7 SEAFOOD SELECTION / 海鲜小炒类 / 해산물셀렉션 Sautéed Scallops with Garden Greens 碧绿炒带子 신선한채소가곁들여진볶은가리비 Baked Marinated Cod Fish with Five Spices 醬燒雪鱼柳 다섯가지의향신료로양념한오븐에구운대구 Stir-fried Prawns with Jasmine Leaves 爆炒茶虾球자스민잎과볶은새우 1,100 1, Sautéed Diced Fish with Vegetables and Mushrooms 七彩鮮蔬炒魚丁여러가지야채와버섯그리고작게썰은생선요리 520
8 PORK AND BEEF SELECTION / 猪, 牛小炒类 / 가금류셀렉 Slow-cooked Sliced Beef in Hot and Spicy Sauce Sichuan Style 川味水煮牛肉 매운마늘소스를넣어천천히조리한중국사천식소고기요리 Wok-fried Sliced Beef with Pepper Sichuan Style 四川椒炒牛肉片 쓰촨스타일의소고기와피망을넣어조리한요리 Stewed Pork Ribs with Chinese Wine and Vinegar 陳醋火蒜排骨 중국식와인과식초를넣어조리한돼지갈비립 Sautéed Salty Pork Belly with Lettuce and Preserved Vegetables Beijing Style Served with Steamed Chinese Pancake 北京咸烧白配荷叶饼 상추를곁들인염장삼결살과베이징스타일의절인야채 그리고중국스타일의팬케이크함께제공 Wok-fried Pork Belly with Capsicum in Spicy Black Bean Sauce 馳名回鍋肉 중화팬에돼지삼겹살, 피망을매운검은콩소스로조리한요리
9 PORK AND BEEF SELECTION / 猪, 牛小炒类 / 가금류셀렉 Stir-fried Tea Tree Mushrooms with Shredded Pork 腊肉炒茶树菇 얇게썰어볶은돼지고기와시메지버섯요리 Stewed Bean Curd with Sliced Pork and Capsicum 家常燴豆腐 돼지고기와피망을곁들인두부스튜 Mapo Tofu with Minced Pork Chongqing Style 重庆麻婆豆腐 돼지고기를넣어조리한충칭스타일의마파두부 Stir-fried Shredded Pork with Spicy Bean Sauce 漁香醬肉丝 검정콩소스에곁들인슬라이스된볶은닭고기 Stir-fried Pork Belly with Green Peppers and Sliced Potatoes 五花肉炒薯仔片 청고추와감자를곁들인볶은돼지삼겹살
10 POULTRY SELECTION / 家禽小炒 / 가금류셀렉션 Fried Diced Chicken with Dried Chili Sichuan Style 四川辣子鸡말린고추를넣은쓰촨스타일의닭고기볶음요리 590 Wok-fried Chicken and Walnuts with Hoi Sian Sauce 酱爆核桃鸡호이시안소스를곁들여볶은닭고기와호두 520 Wok-fried Diced Chicken Kong Po Style 脆果宫保鸡丁 콩포스타일로약간매운볶은닭고기 Stir-fried Diced Chicken with Black Bean Sauce 豉椒炒鸡球 검정콩소스에곁들인슬라이스된볶은닭고기
11 VEGETABLE DISHES / 菜类 / 素食 / 채소요리 Wok-fried Shredded Cabbage with Glass Noodles in Spicy Black Bean Sauce 水晶粉丝炒包菜 매운검정콩소스로볶은당면과중국식배추요리 Superior Stock Chinese Cabbage with Century Egg and Farm Chicken Egg 上汤双蛋浸津白 슈페리어치킨스탁으로조리한중국배추와숙성계란그리고신선한계란 Seasonal Green Vegetables 時日田園蔬 신선한계절채소 Choices of Poached Fried with Seasoning Garlic Ginger Oyster Sauce 白灼 / 清炒 / 蒜蓉炒 / 姜汁炒 / 蚝油 소금후추시즈닝 / 마늘 / 생강 / 굴소스를곁들여데치거나 / 튀기는것중선택 Stir-fried Black and White Fungus with Broccoli and Celery 佛笑飘香蔬브로콜리와셀러리를곁들인흑 / 백목이버섯볶음 Wok-fried Shredded Potatoes with Sour Chili Sauce 酸辣土豆丝새콤한칠리소스를곁들인볶은슬라이스감자 320
12 RICE AND NOODLE SOUP / 飯及汤面 / 밥류및면수프 Boiled Sliced Fish with Pickled Vegetables and Noodles in Hot and Spicy Soup 680 巴蜀酸菜鱼汤面 삶은생선과절인야채가곁들여진매콤하고뜨거운요리 Braised Beef Sirloin in Egg Noodle Soup 红烧牛腩汤面 소등심조림을곁들인계란국수 Spicy Shredded Duck with Hand-pulled Noodles 京式鸭丝手拉面 얇게썰은매운오리고기를넣어조리한국수요리 Egg Noodles with Barbecue Pork and Shrimp Wonton 叉烧肉云吞汤面 새우완탕과돼지고기바베큐를곁들인계란국수 Wok-fried Fragrant Rice Yong Chew Style 揚州香炒飯 " 용추 " 스타일의향긋한볶음밥
13 DESSERT / 甜品 / 디저트 Seasonal Fresh Fruit Platter 时鲜水果盘 계절별생과일모듬 Double-boiled Pear with Rock Sugar and Red Dates 红莲炖雪梨얼음설탕과대추가곁들여진두번조리된배 340 (S) 680 (L) 330 Sweetened Warm Sesame Dumpling in Ginger Tea 老羗茶湯丸 참깨만두가들어간따뜻한생강차 Fragrant Mango Pudding with Sweet Tangy Sauce 香芒果布甸 달콤하고톡쏘는소스가곁들여진향긋한망고푸딩
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DURU Korean & Japanese Restaurant BUSINESS HOURS www.dururestaurant.com SUNDAY 12:00 ~ 10:00 220 Welland Avenue MONDAY 11:30 ~ 10:00 St. Catharines ON L2R 2P4 TUESDAY CLOSED (905) 682-6920 WEDNESDAY 11:30
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