0305 (Rotation1) The Lounge - Korean Tea House - Spring
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2 KOREAN TEAS KOREAN TEAS Sharing Tea Experience n premium teas are served individually and for sharing. The sharing tea experience is inspired by a n tea ceremony known as Dado. Dado was mainly developed by Buddhist monks to meditate and reflect the different aspects of nature throughout the seasons. GREEN TEA individual sharing 23,000 46,000 Hadong Woojeon,. Premium green tea from Hadong whose leaves are picked in early spring, before Gok Woo. 18,000 36,000 Bosung Gokwoo. Premium green tea from Bosung whose leaves are picked in spring. 16,000 32,000 Jeju Sejag,. A green tea from Jeju island whose leaves are picked in late spring, after Gok Woo. GREEN TEA individual sharing 16,000 32,000 Hadong Jookro. A green tea from Hadong whose leaves are grown between bamboo trees. It is made by the n grand food master Hong, So Sool. 16,000 32,000 Signature Green Tea Park Hyatt Seoul s signature green tea, which has been flavored with the addition of bergamot, specially blended by tea master Kim, Su Yeon. YELLOW TEA 23,000 46,000 Gimhae Janggoon,. It is known as the oldest tea in and is listed on the Ark of Taste by slow food organization. 18,000 36,000 Hadong Jaeksal. Jaeksal is a dialect of Hadong area which means Jakseol. Hadong Jaeksal is listed on the Ark of Taste. Prices include 10% government tax. No service charge applies. Prices include 10% government tax. No service charge applies.
3 KOREAN TEAS INTERNATIONAL TEAS FLOWER TISANE 19,000 Mugwort Flower, Safflower, Lindera Obtusiloba 19,000 Golden WaveCockscomb, Magnolia KOREAN TISANE 23,000 Ssanghwacha Traditional herbal potion known to prevent common cold and improve immunity and reduce fatigue by increasing blood circulation. 16,000 Yuzu, Jujube, Ginger 16,000 Oriental Raisin Tree, Omija, Buckwheat, Persimmon Leaf THE LOUNGE ORIGINALS 19,000 Royal Milk Tea Darjeeling, Honey 19,000 Nutella Latte Nutella, Balsamic glaze 16,000 Black Sesame Latte Black sesame 19,000 Iced Malcha Latte Jeju sejag 16,000 Iced Tea Darjeeling 50%50% 16,000 Arnold Palmer 50% Iced tea, 50% Lemonade HEDIARD BLACK TEA 16,000 Darjeeling, English Breakfast, Earl Grey HERBAL INFUSIONS 16,000 Chamomile, Peppermint Prices include 10% government tax. No service charge applies. Prices include 10% government tax. No service charge applies.
4 VANCHERI COFFEE COFFEE,, 16,000 Espresso, Coffee, Decaffeinated,, 18,000 Double Espresso, Caffe Latte, Cappuccino, Macchiato,, Iced Coffee, Iced Latte, Iced Cappuccino HOMEBREWED COLD DRIP COFFEE 19,000,, Iced Coffee, On The Rocks, Iced Latte, Iced Vanilla Latte COLD DRIP COFFEE COCKTAILS 28,000 Frozen HeartCold Drip Coffee, Hwayo 25, Baileys, Vanilla, Milk Vanilla Coffeetini Cold Drip Coffee, John Jameson, Hwayo 25 Khalua, Vanilla Ice Cream VALRHONA CHOCOLATE 16,000 Hot or Iced Chocolate HEALTHY JUICES & ADES JUICE 19,000 30,,, Protein 30 Watermelon, Banana, Toasted oatmeal, Tofu, Almond milk,,, De-Stress Juice Beet root, Apple, Ginger, Lemon,,, Hydration Juice Carrot, Coconut water, Aloe vera, Lime,,, Detox Juice Orange, Grapes, Watermelon, Mint leaves,,,, Antioxidant Smoothie Banana, Soy milk, Granola, Blueberry, Ground hazelnuts,,,,, Healthy Smoothie Banana, Orange juice, Strawberries, Mint leaves, Soy milk, Ground almonds Ginseng Yam Juice Ginseng, Yam, Honey, Soy milk ADE 17,000 Apple, Cinnamon, Lemon Citrus, Lime Mulberry, Lemon Yuzu Prices include 10% government tax. No service charge applies. Prices include 10% government tax. No service charge applies.
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6 KOREAN SWEETS DAGWA 30,000 Traditional Tea Jelly Bokbunja jelly, Plum jelly Yanggaeng Green tea jelly, Sweet potato Glutinous Rice Cake, Yakghwa, Hangwa Honey cookies, n confectionery Ggultarae Dragon s beard candy Dasik. For special dietary requirements, please ask to one of our colleagues. 10%,. Prices include 10% government tax. No service charge applies.
7 AFTERNOON TEA STRAWBERRY AFTERNOON TEA 38,000 Per person 2 2 For two persons. Fresh Fruit Assortment of Pastries Warm and Cold Savories Freshly Baked Scones Choice of Coffee or Tea Sejag, Jookro, Signature Green Tea, Jaeksal, Buckwheat, Oriental Raisin Tree, Omija,, Darjeeling, Breakfast, Earl Grey,,,, Coffee, Decaffeinated, Caffe Latte, Cappuccino, Macchiato 15,000 Strawberry Romanoff for Two Fresh strawberry, Chantilly cream Grand Marnier, Meringue 15,000 Sparkling Blossom Sparkling wine, Rose, Sterawberry, Raspberry syrup Glass of Champagne, NV Billecart-Salmon, Extra Brut 18, Available from 2pm to 5:30pm.. For special dietary requirements, please ask to one of our colleagues. 10%,. Prices include 10% government tax. No service charge applies. DESSERTS 29,000 Strawberry Romanoff for Two Fresh strawberry, Chantilly cream Grand Marnier, Meringue 13,000 Double Vanilla Stone Cake Raspberry lychee gel, Red current, Hazelnut sponge 13,000 Rice Cracker Mille Feuille Tanzania honey chocolate cream, Cripsy grain 13,000 Black Rice Cake Waffle Purple sweet potato ice cream, Mixed nuts, Tuille Honey chocolate sauce 13,000 Yogurt Ice Cream Honeycomb, Rice cake, Soybean powder 37,000 Honey Bingsu Shaved milk ice, Worak mountain honeycomb, Chantilly cream Roasted apple puree, Pecan 13,000 The Lounge Premium Ice Cream Dried hibiscus leaf, Double chocolate crumble (Choice of two flavor Organic Jeju malcha, Purple sweet potato, Double chocolate). For special dietary requirements, please ask to one of our colleagues. 10%,. Prices include 10% government tax. No service charge applies.
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9 GANGNAM COMFORT CUISINE 30,000 Bom Naengi Gangjeong Spring shepherd s purse porridge, Bell pepper Cashew nut, Strawberry chili paste, Water kimchi 36,000 Domi Jorim Braised sea bream, Braised radish, Shiitake mushroom Ginger, Shishito pepper INTERNATIONAL COMFORT CUISINE 26,000 Lyonnaise Salad Shallot, Crispy bacon, Crouton, Poached egg, Gruyere cheese Truffle balsamic vinaigrette 20,000 Vegetable Tart Ratatouille, Spinach, Asparagus, Brie cheese, Salad 56,000, Gogi Gui Marinated Hanwoo sirloin 1++, Hanwoo ddukgalbi Marinated chicken, Chili pork rib, Roasted sweet potato Green bean, Cream sauce 39,000 Wagyu Bulgogi Simmered Wagyu beef, Pan fried Vegetable, Glass noodle, Spring namul 36,000 Dallae Deodeok Ori Bulgogi Duck breast, Wild chive, Chili paste, Deodeok 34,000 Dodari Ssukguk Flounder, Mugwork, White radish, Bean sprout 29,000 Gondre Dolsot Bibimbab Nutritious rice in hot stone, Gondre, Sweet pumpkin Chestnut, Ginkgo nut, Namul bean paste soup 20,000 French Onion Soup Puff pastry, Gruyere cheese, Emmental cheese 36,000, Orgarnic Braised Chicken Shallot, Carrot, Button mushroom, Mashed potato 36,000 Sole Meuniere Honey glazed baby potato, Caper lemon butter sauce 56,000 Pan Seared Hanwoo Sirloin Steak Garlic thick cut chip, Bearnaise sauce 30,000 Ham and Cheese Croissant Sandwich Cotto ham, Comte cheese, Lettuce Roasted apple puree 36,000 Cheese Burger Cheddar cheese, Spanish onion, Crispy bacon, Lettuce Tomato, Honey mustard sauce v Vegetarian Dish s Signature Dish Gluten Free t Temple food. For special dietary requirements, please approach to one of our colleagues. 10%,. Prices include 10% government tax. No service charge applies.. For special dietary requirements, please approach to one of our colleagues. 10%,. Prices include 10% government tax. No service charge applies.
10 SNACK MENU 12,000 Homemade Vegetable Chips 15,000 French Fries Garlic aioli 30,000 Seasonal Fruit 28,000 Cheese Plate Imported selection of cheese, Dried fruit, Honey 50,000 Cold Cut & Cheese Prosciutto di San Daniele, Salami, Chorizo Parmigiano reggiano, Gruyere cheese, Brie cheese, Olive, Roasted nuts, Fruit paste Honeycomb, Crouton. For special dietary requirements, please ask to one of our colleagues. 10%,. Prices include 10% government tax. No service charge applies.
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12 BEVERAGES BEVERAGES WINE SET COLD CUT & CHEESE Prosciutto di San Daniele, Salami, Chorizo, Parmigiano reggiano, Gruyere cheese Brie Cheese, Olives, Roasted nut, Fruit paste, Honeycomb, Crouton CHOICE OF WINE CHAMPAGNE 2006 Dom Pérignon, Brut 750, Belle Epoque, Perrier Jouet, Brut 555, Rosé, Tarlant, Prestige Brut 290,000 NV Billecart-Salmon, Extra Brut 215,000 NV Moët & Chandon, Imperial, Brut 205,000 NV Taittinger, Brut Réserve 205,000 WHITE WINE 2014 Far Niente, Napa Valley 300, Chardonnay, La Pierrelée, La Chablisienne, Bourgogne 140, Sauvignon Blanc, Villa Maria Cellar Selection, Marlborough 130, Riesling, Hugel Classic, Alsace 129,000 WINE BY THE GLASS CHAMPAGNE NV Billecart-Salmon, Extra Brut WHITE WINE 2015 Chablis La Pierrelée, La Chablisienne, Burgundy 2017 Sauvignon Blanc, Villa Maria Cellar Selection, Marlborough 2014 Riesling, Classic, Hugel& Fils, Alsace ROSE WINE 2015 Rosé, Domaines Ott, Château Romassan, Bandol RED WINE 2014 Cabertnet Sauvignon, Robert Mondavi, Napa Valley 2016 Mercurey, Domaine Faiveley, Burgundy 2014 Merlot, Valentino Feudi del Pisciotto, Sicily Glass 32,000 22,000 21,000 20,000 29,000 37,000 33,000 29,000 Bottle 195, , ,000 98, , , , ,000 RED WINE 2015 Caymus, Napa Valley 350, Cabertnet Sauvignon, Robert Mondavi, Napa Valley 195, Two Hands, Angel's Share, McLaren Vale 170, Pinot Noir, Mercurey, Domaine Faiveley, Bourgogne 160, Merlot, Valentino Feudi del Piscitto, Sicilia 140, Malbec, Terrazas, Reserva, Mendoza 120,000 Prices include 10% government tax. No service charge applies.
13 CHAMPAGNE / SPARKLING WINE BEVERAGES 2006 Dom Pérignon, Brut 750, Belle Epoque, Perrier Jouet, Brut 555,000 NV Bollinger Special Cuvée, Brut 295, Rosé, Tarlant, Prestige Brut 290,000 NV Taittinger Nocturne, Sec 290,000 NV Billecart-Salmon, Extra Brut 195,000 NV Moët & Chandon, Imperial, Brut 185,000 NV Taittinger, Brut Réserve 185,000 NV Louis Roederer, Brut Premier 185,000 NV Fantini, Gran Cuvée Rosé 110,000 NV Prosecco Superiore Rustico Valdobbiadene DOCG 82,000 WHITE WINE 2015 Chardonnay,Far Niente, Napa Valley 300, Sauvignon Blanc, Cloudy Bay, Te Koko, Marlborough 250, Chardonnay, Buehler Vineyards, Russian River Valley 130, Gavi di Gavi, Villa Sparina, Piemonte 120, Chablis La Pierrelée, La Chablisienne, Bourgogne 110, Sauvignon Blanc, Villa Maria Cellar Selection, Marlborough 100, Riesling, Hugel Classic, Alsace 98, Pinot Gris, Ohau, Woven Stone, Otago 80,000 ROSE WINE 2015 Domaines Ott, Château Romassan, Bandol 150, Château Paradeaux, Bandol 130,000 BEVERAGES RED WINE 2015 Cabertnet Sauvignon, Caymus, Napa Valley 350, Barolo Bussia, Giacomo Fenocchio, Piemonte 220, Aglianico del Vulture, Piano del Cerro 180, Cabertnet Sauvignon, Robert Mondavi, Napa Valley 175, Cabernet Sauvignon, Manso De Valasco, Torres, Curico 170, Malbec, Terrazas, Single Vineyard, Las Compuertas 165, Shiraz, Two Hands, Angel's Share, McLaren Vale 150, Chianti Classico, Ama, Castello Di Ama, Tuscany 145, Château Poupille, Castillon Côtes de Bordeaux 140, Pinot Noir, Mercurey, Domaine Faiveley, Bourgogne 140, Merlot, Valentino Feudi del Piscitto, Sicilia 110, Malbec, Terrazas, Reserva, Mendoza 90,000 DESSERT WINE NV Brachetto, Rosa Regale, Banfi, Piemonte 140, Moscato d Asti, Umbreto Fiore 75,000 HALF BOTTLE (375ml) CHAMPAGNE NV Bollinger Special Cuvée, Brut 150,000 NV Taittinger, Brut Réserve 130,000 WHITE WINE 2014 Anthilìa, Donnafugata, Sicilia 55, Sauvignon Blanc, Kim Crawford, Marlborough 40,000 RED WINE 2012 Cabernet Sauvignon, Gran Coronas, Torres, Penedès 52, Chianti Classico, Brolio, Barone Ricasoli, Tuscany 50,000 Prices include 10% government tax. No service charge applies. Prices include 10% government tax. No service charge applies.
14 BEVERAGES BEVERAGES KOREAN SPIRITS TAKJU Woogokju 33,000 (375ml) COCKTAILS 28,000 Yuzu Mimosa Sparkling wine, Yuzu 41,,, 28,000 n Mule Hwayo 41, Fresh lime, Ginger beer, Fresh ginger YAKJU 99,000 (550ml) Jaju SOJU & DISTILLED LIQUOR Gowoon Dar Mojak Hwayo X Premium Leegangju Premium 41 Hwayo 41 Oak Aged Moongyung Baram 40 Moonbaesool Hwayo 25 Glass 59,000 55,000 26,000 11,000 10,000 9,000 8,000 Bottle 570,000 (500ml) 520,000 (500ml) 350,000 (700ml) 160,000 (750ml) 110,000 (500ml) 105,000 (750ml) 99,000 (750ml) 85,000 (500ml) 28,000 Sparkling Blossom Sparkling wine, Rose, Strawberry, Raspberry syrup 28,000 Leegang Tonic Leegangju, Grapefruit juice, Yuzu, Lime juice, Tonic water 28,000 Green Light Moonbaesool 40, Midori, Omija juice, Ginger Ale 28,000 Jajubuie Jaju, Drambuie, Cinamon stick 28,000 Berry Ball Cheonggamju, Elder flower, Lime juice, Blueberry 28,000 Tropical Maktail Woogokju, Peach liqueur, Passion fruit syrup, Soda water 28,000 Frozen HeartCold Drip Coffee, Hwayo 25, Baileys, Vanilla, Milk 28,000 Vanilla Coffeetini Cold Drip Coffee, John Jameson, Hwayo 25 Khalua, Vanilla Ice Cream Prices include 10% government tax. No service charge applies. Prices include 10% government tax. No service charge applies.
15 CRAFT BEER BEVERAGES 17,000 Draft Beer, Platinum, White Ale IPA 17,000 Ark Be High, IPA, Park Hyatt Seoul Edition 17,000 Daedonggang Pale Ale BEER, (500ml) 19,000 Weihenstephaner Hefe Weissbier, Dunkel 19,000 Guinness Stout 18,000 Asahi, 17,000 Hoegaarden White, Corona 16,000 Heineken 13,000 Hite BEVERAGES WHISKY Johnnie Walker Blue Label 21 Royal Salute 21 Years Old 17 Ballantine s 17 Years Old Jack Daniel s Single Barrel Johnnie Walker Black Glass 74,000 51,000 34,000 31,500 23,500 Bottle 1,100, , , , ,000 SOFT DRINKS 12,000,, Coca Cola, Diet Coke, Coke Zero, Sprite Ginger Ale, Lemonade MINERAL WATER (500ml) (750ml) San Pellegrino 12,000 18,000 (330ml) (750ml) Perrier 11,000 18,000 (500ml) (750ml) Acqua Panna 12,000 18,000 Prices include 10% government tax. No service charge applies. Prices include 10% government tax. No service charge applies.
16 ORIGIN ORIGIN Rice Chilli Powder Kimchi Chicken Duck Pork Neck Bacon Pork Belly Beef (Wagyu Neck) Beef (Rib) Beef (Brisket) Pork (Rib) Beef (Sirloin) Flounder Sea Bream Sea Bass Tofu Crookle Prawn Clam Scallop Halibut Red Bean Black Barley Sea weed fusiforme Yellowtail Cotto ham Salami Procuitto de San Daniele ham USA Australia Australia Australia Vietnam Japan Italy USA Italy
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BREAKFAST SET 조식세트 All set menus are served with Freshly squeezed juice and hot beverage 모든세트메뉴에는신선한생과일주스와뜨거운음료가제공됩니다 CONTINENTAL 35,000 Selection of Homemade Morning Pastries or your choice of Toast Served
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BAR & SNACK Wine CHAMPAGNE Dom Perignon, Brut Cuvee 2004 Veuve Clicquot Yellow Label Moet & Chandon Brut Imperial NV Moet & Chandon Brut Imperial NV 375ml 590,000 200,000 180,000 100,000 SPARKLING ITALY
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Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with hot milk Cafe Mocha 까페모카 8,000 Espresso with chocolate syrup
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Coffee Selection Coffee 커피 14,000 served as a shot of coffee Decaffeinated Coffe 디카페인커피 14,000 decaffeinated coffe Espresso 에스프레소 14,000 one shot espresso Double Espresso 더블에스프레소 15,000 double shot espresso
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BEVERAGE 10:00 21:30 Coffee Tea Selection Espresso Regular Coffee Café Latte Master s Tea 우전녹차 춘설발효차 연근발효말차 15,000 17,000 Regular / Mocha / Caramel / Vanilla / Hazelnut Cappuccino 15,000 경남하동김동곤명인 전남광주허달재명인
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Caffa 커피의힘 Espresso 에스프레소 7,000 Coffee made with Espresso Americano 아메리카노 7,000 Coffee made with Espresso and hot water Cappuccino 카푸치노 8,000 Espresso with extra milk foam Café Latte 라떼 8,000 Coffee with
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Oriental Spoon Charcoal BBQ HOW TO ENJOY KOREAN BBQ STEP 1 STEP 2 STEP 3 Put a lettuce in your palm and add a piece of meat on it Add a dollop of Ssamjang (Dipping sauce) Add whatever you want (Garlic,
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식사류 Set Meal Hot Plate BBQ * Type of side dishes will be changed on seasonal routine A1 소불고기정식 Bulgogi Marinated BBQ Beef $15.90 A2 닭구이정식 Dak-Gui Marinated BBQ Chicken $13.00 A3 돼지불고기정식 Doaeji-Bulgogi
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APPETIZER COLD APPETIZER GOAT CHEESE SALAD Goat Cheese, Kadaif, Tomato, Basil Pesto, Mixed Salad 염소치즈샐러드 KRW 30,000 MOZZARELLA & RICOTTA CHEESE SALAD Fresh Mozzarella, Mini Tomato, Green & Black Olive,
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ALL YOU CAN EAT KOREAN BBQ SEOUL GARDEN ALL YOU CAN EAT KOREAN BBQ A B ORIGINAL AYCE $9 per guest PREMIUM AYCE $9 per guest Includes Mini Octopus, LA Short Ribs, Shrimp () Single person AYCE upcharge of
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BREAKFAST FRUITS, YOGHURT & SIGNATURE JUICE Yoghurt and Granola Parfait Low Fat Yoghurt, Seasonal Berries, Organic Honey 18,000 Seasonal Fruits Sparkling Grapefruit INDULGE Buttermilk Pancake, Blueberry
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한식당여수는 나그네여, 향수수입니다. 여행자들의마음입니다. Korean Restaurant 깔끔하고정갈한맛과고급스러운분위기를자랑하는 The Rotex Hotel & Condo 한식당 ' 여수 ' 에서고향의정취를느껴보시기바랍니다. 화학조미료를사용하지않는웰빙식사입니다. 아침 Breakfast 조식스페셜 Breakfast Special 아침정식 Breakfast
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C K M Y C K C K M Y M Y C K M Y 00 Contents 01 02 03 04 Greetings from USATO Director Welcome Message Culinary Camp Project Team 2019 U.S. Restaurant Trends & Menus 1. Fast Premium Food Herb Mix Lobster
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Restaurant Menu Country of Origin Beef 소고기 U.S.A 미국산 Beef Strip Loin 등심 U.S.A 미국산 Beef Rib-Eye 꽃등심 U.S.A 미국산 Beef Tenderloin 안심 U.S.A 미국산 Pork 돼지고기 Korea 국내산 Chicken 닭고기 Korea 국내산 Bacon 베이컨 U.S.A 미국산 Lobster
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PARK CAFÉ DINNER SET 파크카페디너세트 Burrata cheese Colored tomato, basil pesto oil 부라타치즈와토마토 Wild mushroom cream soup 버섯크림수프 Park Café garden salad 파크카페가든샐러드 Australian beef rib-eye steak 180g 호주산최상급꽃등심스테이크
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STUZZICHINO Amuse Piatti di iberico Jamon Iberico plate 26.0 Piatto di Affettati misti 28.0 Assorted Italian fresh ham with salami Tagliatti di formaggi misti Assorted cheese plate & homemade cracker 28.0
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INTERNATIONAL BUFFET #1 MENU Cold Selection Tomato caprese 토마토카프레제 Smoked salmon with condiments 훈제연어 Chicken breast salad 닭가슴살샐러드 ( 닭고기 - 브라질산 ) Pumpkin mousse salad 단호박샐러드 Crab meat salad 게살샐러드 Fine
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LUNCH SET MENU 런치세트메뉴 Mozzarella caponata shepherd s purse pesto with grilled japanese spiny lobster grilled vegetable in pistachio pesto 모차렐라카포나타, 냉이페스토의닭새우와피스타치오페스토의그릴야채 Cream of walnut and mushroom
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National Color Proposal 16SS Italy 국제유행색협회(INTERCOLOR)에서 제안한 2016 Spring/Summer시즌 국가별 컬러 분석 Summer 2016 2016년 봄, 여름의 국제 유행색 결정을 위한 INTERCOLOR의 102번째 회의가 스페인 바로셀로나에서 2014년 5월 25일부터 27일, 3일에 걸쳐 진행되었다. INTERCOLOR는
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Fresh Meat Fresh Meat Yukhwawon s fresh meat division conducts the whole process of preparing all kinds of chicken meats. This process includes fat removing, deboning, and preparing the chicken cut meat.
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PRESTIGIOUS WINE Chateau Figeac, Saint Emilion 2007 520,000 Opus One Robert Mondavi, Napa Valley 2008 800,000 Chateau Haut-Brion 2001 970,000 Chateau Margaux 2001 1,100,000 Chateau Mouton-Rothschild 2004
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ANTIPASTI (Appetizer) Jeju Horse Meat Carpaccio with Rucola, Parmigiano Reggiano Olive, Tomato Dressing 35,000 제주 말고기로 만든 카르파쵸, 루꼴라, 파르미지아노 레지아노 Marinated Lobster with Avocado Sun Dried Tomato Oil Vinaigrette
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food nest hotel provides. If you have an allergic intolerance, please inform waiting server. 알러지와관련하여요청사항이있으시면저희직원에게말씀해주시기바랍니다. platz course menu steamed rice beef chicken pork - bacon pork - rosciutto
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LEGGERO 90,000 Tartare di Manzo Kean Beef Steak Tartare with Pickle, Garlic Baguette 마늘바게트와피클을곁들인무항생제한우소고기타르타르 ( 소고기 : 국내산 ) Linguine Arrabiata ai Gamberi Linguine with Arrabiata Sauce, Prawn, Anchovy,
More informationBINGSU AFTERNOON TEA. For 2 people 58,000 빙수 애프터눈 티-available form 2 pm to 5 pm (오후 2 시부터 5 시까지 제공됩니다.) Select your favorite Bingsu among Seasonal Bin
DOM BINGSU 2016 For 2 people 80,000 돔 빙수 The finely shaved ice is dressed with a rich berry salad tossed with lemon zest and tasty red fruits coulis topped with raspberry passion fruit sorbet and a cloud
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Name: Preliminary Medical Examination (Female) 문진표(여성) 1. Have you ever suffered from or been treated for below diseases for more than 3 months? 과거에 다음과 같은 질병으로 3개월 이상 앓았거나 진단(치료)을 받은 적이 있습니까? 1 diabetes
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Wedding Menu Western KRW 69,000 (VAT included ) Freshly baked breads served with butter Tomato Caprese,Mozzarella Cheese balsamic Vinegar with Basil Pesto sauce 바질페스토소스와치즈를곁들인토마토카프리제 Asparagus soup, Herb
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아뮤즈부쉬 푸아그라 ( 프랑스산오리고기 ), 광어 ( 국내산 ), 도미 ( 국내산 ), 장어 ( 국내산 ), 오징어 ( 국내산 ) 초리조 스페인산돼지고기 베이컨 외국산돼지고기 푸아그라 프랑스산오리고기 스윗브레드 호주산쇠고기 스테이크소스 쇠고기 ( 호주산, 뉴질랜드산, 국내산한우섞음 ), 쇠고기사골 ( 호주산 ) 육수 닭고기 ( 국내산 ) 연두부 콩 ( 국내산
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LUNCHEON COURSE 셰프 추천 죽 삼계죽 CHEF'S JUK SAMGYEJUK Chefʼs Recommended Porridge Ginseng and Chicken Rice Porridge 한식 특선 점심 코스 들깨 소스 닭고기 냉채 복분자 갑오징어 냉채 남산, 자락 남산 자락 [ JARAK ] [ NAMSAN ] DEULKKAE SAUCE DAKGOGI
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휘닉스평창 온도레스토랑운영안내 Phoenix pyeongchang ONDO Restaurant running guide. 운영시간 RESTAURANT RUNNING TIME 조식(BREAK FAST) 07:00 ~ 10:00 중식 (LUNCH) 12:00 ~ 15:00 석식 (DINNER) 18:00 ~ 22:00 이용안내 INFORMATIONS ON USAGE
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Welcome to Faro Restaurant Enjoy table BBQ and world-class Korean cuisine in an attractive and relaxed dining environment at the finest Korean restaurant in Auckland Faro Restaurant Address: 5 Lorne St.
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